Edible offal of cattle, fresh, chilled or frozen — Production in Micronesia

Micronesia: Edible offal of cattle, fresh, chilled or frozen — Production was 39.75 t in 2024. ▬ Flat

Latest (2024)
39.75 t
Change on year
up 0.1%
World rank
19th
of 20 countries
All-time high
40.72 t
in 2007
All-time low
36.06 t
in 2010
Years of data
34
1991–2024

Edible offal of cattle, fresh, chilled or frozen — Production in Micronesia, 1991–2024

0102030401991200720241991: 38.8 t1992: 38.7 t1993: 38.8 t1994: 38.7 t1995: 38.6 t1996: 38.6 t1997: 38.6 t1998: 38.6 t1999: 38.6 t2000: 38.6 t2001: 38.6 t2002: 38.6 t2003: 38.6 t2004: 38.6 t2005: 38.6 t2006: 38.6 t2007: 40.7 t2008: 38.3 t2009: 38.1 t2010: 36.1 t2011: 37.9 t2012: 37.3 t2013: 37.8 t2014: 37.2 t2015: 37.4 t2016: 38 t2017: 39.5 t2018: 39.1 t2019: 38.3 t2020: 37.9 t2021: 39.5 t2022: 39.7 t2023: 39.7 t2024: 39.8 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Micronesia recorded 39.75 t for edible offal of cattle, fresh, chilled or frozen — production in 2024.

That represents a change of up 0.1% on the previous year and up 6.7% over ten years.

Over the whole period, edible offal of cattle, fresh, chilled or frozen — production in Micronesia peaked at 40.72 t in 2007 and was at its lowest, 36.06 t, in 2010.

That places Micronesia 19th out of 20 countries with data for 2024, putting it in the bottom quarter.

Edible offal of cattle, fresh, chilled or frozen — Production in Micronesia, year by year

Annual values for Edible offal of cattle, fresh, chilled or frozen — Production in Micronesia, 1991 to 2024.
Year t Change
1991 38.75 t
1992 38.72 t -0.1%
1993 38.76 t +0.1%
1994 38.74 t -0.1%
1995 38.58 t -0.4%
1996 38.58 t +0.0%
1997 38.58 t +0.0%
1998 38.58 t +0.0%
1999 38.58 t +0.0%
2000 38.58 t +0.0%
2001 38.58 t +0.0%
2002 38.58 t +0.0%
2003 38.58 t +0.0%
2004 38.58 t +0.0%
2005 38.58 t +0.0%
2006 38.58 t +0.0%
2007 40.72 t +5.5%
2008 38.32 t -5.9%
2009 38.09 t -0.6%
2010 36.06 t -5.3%
2011 37.87 t +5.0%
2012 37.27 t -1.6%
2013 37.82 t +1.5%
2014 37.24 t -1.5%
2015 37.41 t +0.5%
2016 38.04 t +1.7%
2017 39.48 t +3.8%
2018 39.1 t -1.0%
2019 38.28 t -2.1%
2020 37.91 t -1.0%
2021 39.54 t +4.3%
2022 39.7 t +0.4%
2023 39.73 t +0.1%
2024 39.75 t +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 38.65 t 38.58 t 38.76 t 9
2000s 38.72 t 38.09 t 40.72 t 10
2010s 37.86 t 36.06 t 39.48 t 10
2020s 39.33 t 37.91 t 39.75 t 5

Countries ranked near Micronesia

  1. 16 Colombia 125,421 t compare
  2. 16 Republic of Moldova 396.67 t compare
  3. 17 Zimbabwe 107,887 t compare
  4. 17 Polynesia 304.1 t compare
  5. 18 Timor-Leste 200.98 t compare
  6. 18 Uruguay 104,465 t compare
  7. 19 Germany 100,829 t compare
  8. 19 Micronesia (Federated States of) 39.75 t compare
  9. 20 Chad 98,265 t compare
  10. 21 Ireland 94,923 t compare
  11. 22 Indonesia 92,054 t compare

See the full ranking of 239 places →

More agriculture & rural data for Micronesia

All data for Micronesia →

Frequently asked questions

What is edible offal of cattle, fresh, chilled or frozen — production in Micronesia?
Edible offal of cattle, fresh, chilled or frozen — production in Micronesia was 39.75 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of cattle, fresh, chilled or frozen — production recorded in Micronesia?
The highest recorded value was 40.72 t in 2007.
What is the lowest edible offal of cattle, fresh, chilled or frozen — production recorded in Micronesia?
The lowest recorded value was 36.06 t in 2010.
How does Micronesia rank for edible offal of cattle, fresh, chilled or frozen — production?
Micronesia ranks 19th out of 20 countries with data for 2024.
Is edible offal of cattle, fresh, chilled or frozen — production rising or falling in Micronesia?
Over the last ten years it is up 6.7%. The long-run trend across the full record is flat.
Where does this Micronesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of cattle, fresh, chilled or frozen — Production in Micronesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-cattle-fresh-chilled-or-frozen-production/micronesia/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.