Dates — Food supply in Albania

Albania: Dates — Food supply was 27,579 million Kcal in 2023. ▲ Rising

Latest (2023)
27,579 million Kcal
Change on year
up 2.0%
World rank
33rd
of 179 countries
All-time high
27,579 million Kcal
in 2023
All-time low
19,873 million Kcal
in 2010
Years of data
14
2010–2023

Dates — Food supply in Albania, 2010–2023

010.0k20.0k30.0k2010201620232010: 19.9k million Kcal2011: 21.0k million Kcal2012: 21.7k million Kcal2013: 21.9k million Kcal2014: 21.7k million Kcal2015: 24.7k million Kcal2016: 25.6k million Kcal2017: 24.2k million Kcal2018: 24.4k million Kcal2019: 25.9k million Kcal2020: 26.7k million Kcal2021: 26.5k million Kcal2022: 27.0k million Kcal2023: 27.6k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

Albania recorded 27,579 million Kcal for dates — food supply in 2023. That is the highest value across all 14 years on record.

The figure is up 2.0% on the previous year and up 25.9% over ten years.

Over the whole period, dates — food supply in Albania peaked at 27,579 million Kcal in 2023 and was at its lowest, 19,873 million Kcal, in 2010.

That places Albania 33rd out of 179 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 23,100 million Kcal 19,873 million Kcal 25,888 million Kcal 10
2020s 26,954 million Kcal 26,494 million Kcal 27,579 million Kcal 4

Countries ranked near Albania

  1. 30 Canada 32,301 million Kcal compare
  2. 31 Malaysia 29,620 million Kcal compare
  3. 32 Italy 28,375 million Kcal compare
  4. 34 Syrian Arab Republic 26,216 million Kcal compare
  5. 35 Spain 25,564 million Kcal compare
  6. 36 Uzbekistan 24,560 million Kcal compare

See the full ranking of 210 places →

More agriculture & rural data for Albania

All data for Albania →

Frequently asked questions

What is dates — food supply in Albania?
Dates — food supply in Albania was 27,579 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest dates — food supply recorded in Albania?
The highest recorded value was 27,579 million Kcal in 2023.
What is the lowest dates — food supply recorded in Albania?
The lowest recorded value was 19,873 million Kcal in 2010.
How does Albania rank for dates — food supply?
Albania ranks 33rd out of 179 countries with data for 2023.
Is dates — food supply rising or falling in Albania?
Over the last ten years it is up 25.9%. The long-run trend across the full record is rising.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Dates — Food supply (kcal). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Dates — Food supply in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/dates-food-supply-kcal/albania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/dates-food-supply-kcal/albania/">Dates — Food supply in Albania</a> — Statizoid

About this data

Indicator
Dates — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,810 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.