Dates — Area harvested in Northern America
Northern America: Dates — Area harvested was 6,677 ha in 2024. ◆ Volatile
Dates — Area harvested in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, dates — area harvested in Northern America stood at 6,677 ha. That is the highest value across all 64 years on record.
The figure is up 0.6% on the previous year and up 65.0% over ten years.
Over the whole period, dates — area harvested in Northern America peaked at 6,677 ha in 2020 and was at its lowest, 1,540 ha, in 1976.
That places Northern America 15th out of 23 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,685 ha | 1,611 ha | 1,756 ha | 9 |
| 1970s | 1,624 ha | 1,540 ha | 1,700 ha | 10 |
| 1980s | 1,804 ha | 1,620 ha | 2,060 ha | 10 |
| 1990s | 2,061 ha | 1,890 ha | 2,226 ha | 10 |
| 2000s | 2,189 ha | 1,942 ha | 2,711 ha | 10 |
| 2010s | 4,419 ha | 3,116 ha | 6,232 ha | 10 |
| 2020s | 6,523 ha | 6,313 ha | 6,677 ha | 5 |
Countries ranked near Northern America
More agriculture & rural data for Northern America
- Unmanufactured tobacco — Production 175,300 t (2024)
- Bananas — Production 3,561 t (2024)
- Bananas — Area harvested 334 ha (2024)
- Cabbages — Yield 41,961 kg/ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 98 kg/An (2024)
- Fat of pigs — Production 3.56 million t (2024)
- Fat of pigs — Producing Animals/Slaughtered 151.17 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 14.89 million t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 151.17 million An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 968,025 t (2024)
Frequently asked questions
- What is dates — area harvested in Northern America?
- Dates — area harvested in Northern America was 6,677 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest dates — area harvested recorded in Northern America?
- The highest recorded value was 6,677 ha in 2020.
- What is the lowest dates — area harvested recorded in Northern America?
- The lowest recorded value was 1,540 ha in 1976.
- How does Northern America rank for dates — area harvested?
- Northern America ranks 15th out of 23 groups with data for 2024.
- Is dates — area harvested rising or falling in Northern America?
- Over the last ten years it is up 65.0%. The long-run trend across the full record is volatile.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Dates — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.