Currants — Yield in Switzerland
Switzerland: Currants — Yield was 10,548 kg/ha in 2024. ▼ Falling
Currants — Yield in Switzerland, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for currants — yield in Switzerland is 10,548 kg/ha, measured in 2024.
Compared with earlier readings it is up 13.1% on the previous year and down 28.2% over ten years.
Over the whole period, currants — yield in Switzerland peaked at 16,000 kg/ha in 2010 and was at its lowest, 5,500 kg/ha, in 2021.
Switzerland ranks 3rd of 42 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 40 years of available data.
Currants — Yield in Switzerland, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 14,210 kg/ha | — |
| 1986 | 12,900 kg/ha | -9.2% |
| 1987 | 12,046 kg/ha | -6.6% |
| 1988 | 12,000 kg/ha | -0.4% |
| 1989 | 11,250 kg/ha | -6.2% |
| 1990 | 13,292 kg/ha | +18.1% |
| 1991 | 13,792 kg/ha | +3.8% |
| 1992 | 14,500 kg/ha | +5.1% |
| 1993 | 10,200 kg/ha | -29.7% |
| 1994 | 11,840 kg/ha | +16.1% |
| 1995 | 11,560 kg/ha | -2.4% |
| 1996 | 12,111 kg/ha | +4.8% |
| 1997 | 8,774 kg/ha | -27.6% |
| 1998 | 6,229 kg/ha | -29.0% |
| 1999 | 6,706 kg/ha | +7.7% |
| 2000 | 9,277 kg/ha | +38.3% |
| 2001 | 9,510 kg/ha | +2.5% |
| 2002 | 8,929 kg/ha | -6.1% |
| 2003 | 9,271 kg/ha | +3.8% |
| 2004 | 8,949 kg/ha | -3.5% |
| 2005 | 9,218 kg/ha | +3.0% |
| 2006 | 9,630 kg/ha | +4.5% |
| 2007 | 8,471 kg/ha | -12.0% |
| 2008 | 13,243 kg/ha | +56.3% |
| 2009 | 13,750 kg/ha | +3.8% |
| 2010 | 16,000 kg/ha | +16.4% |
| 2011 | 12,850 kg/ha | -19.7% |
| 2012 | 13,294 kg/ha | +3.5% |
| 2013 | 15,114 kg/ha | +13.7% |
| 2014 | 14,688 kg/ha | -2.8% |
| 2015 | 14,600 kg/ha | -0.6% |
| 2016 | 13,200 kg/ha | -9.6% |
| 2017 | 10,400 kg/ha | -21.2% |
| 2018 | 10,667 kg/ha | +2.6% |
| 2019 | 10,333 kg/ha | -3.1% |
| 2020 | 9,667 kg/ha | -6.5% |
| 2021 | 5,500 kg/ha | -43.1% |
| 2022 | 7,286 kg/ha | +32.5% |
| 2023 | 9,326 kg/ha | +28.0% |
| 2024 | 10,548 kg/ha | +13.1% |
Switzerland compared with similar countries
- Switzerland's 10,548 kg/ha is above the median for Europe & Central Asia, which is 2,647 kg/ha, 4.0× the median. (30 countries reporting)
- Switzerland's 10,548 kg/ha is above the median for high income countries, which is 2,260 kg/ha, 4.7× the median. (28 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 12,481 kg/ha | 11,250 kg/ha | 14,210 kg/ha | 5 |
| 1990s | 10,900 kg/ha | 6,229 kg/ha | 14,500 kg/ha | 10 |
| 2000s | 10,025 kg/ha | 8,471 kg/ha | 13,750 kg/ha | 10 |
| 2010s | 13,115 kg/ha | 10,333 kg/ha | 16,000 kg/ha | 10 |
| 2020s | 8,465 kg/ha | 5,500 kg/ha | 10,548 kg/ha | 5 |
Countries ranked near Switzerland
- 1 Uzbekistan 20,820 kg/ha compare
- 2 Netherlands (Kingdom of the) 14,208 kg/ha compare
- 2 Republic of Moldova 2,689 kg/ha compare
- 4 Austria 9,091 kg/ha compare
- 5 Belgium 8,714 kg/ha compare
- 6 Kazakhstan 8,186 kg/ha compare
More agriculture & rural data for Switzerland
- Agriculture, forestry, and fishing, value added (current US$), annual 13.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0064 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 739.83 current US$ per person (2025)
- Rural population, annual growth rate -0.8806 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1427 units per person (2025)
- Share of GDP from agriculture 0.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.6% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is currants — yield in Switzerland?
- Currants — yield in Switzerland was 10,548 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest currants — yield recorded in Switzerland?
- The highest recorded value was 16,000 kg/ha in 2010.
- What is the lowest currants — yield recorded in Switzerland?
- The lowest recorded value was 5,500 kg/ha in 2021.
- How does Switzerland rank for currants — yield?
- Switzerland ranks 3rd out of 42 countries with data for 2024.
- Is currants — yield rising or falling in Switzerland?
- Over the last ten years it is down 28.2%. The long-run trend across the full record is falling.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Currants — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.