Cucumbers and gherkins — Yield in Switzerland
Switzerland: Cucumbers and gherkins — Yield was 142,455 kg/ha in 2024. ▬ Flat
Cucumbers and gherkins — Yield in Switzerland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, cucumbers and gherkins — yield in Switzerland stood at 142,455 kg/ha.
That represents a change of up 3.0% on the previous year and down 8.7% over ten years.
Over the whole period, cucumbers and gherkins — yield in Switzerland peaked at 203,125 kg/ha in 1973 and was at its lowest, 69,000 kg/ha, in 1980.
That places Switzerland 11th out of 148 countries with data for 2024, putting it in the top 10%.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 119,030 kg/ha | 112,727 kg/ha | 132,692 kg/ha | 9 |
| 1970s | 155,134 kg/ha | 130,233 kg/ha | 203,125 kg/ha | 10 |
| 1980s | 79,706 kg/ha | 69,000 kg/ha | 93,449 kg/ha | 10 |
| 1990s | 94,505 kg/ha | 83,743 kg/ha | 110,342 kg/ha | 10 |
| 2000s | 95,530 kg/ha | 72,209 kg/ha | 113,634 kg/ha | 10 |
| 2010s | 138,777 kg/ha | 111,677 kg/ha | 171,621 kg/ha | 10 |
| 2020s | 129,914 kg/ha | 115,704 kg/ha | 142,455 kg/ha | 5 |
Countries ranked near Switzerland
More agriculture & rural data for Switzerland
- Agriculture share gdp 0.6446 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.6446 (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.5% (2024)
- Rural population 14.3% (2025)
- Rural population growth -0.9% (2025)
- Rural population 1.30 million (2025)
- Agriculture, forestry, and fishing, value added 0.6% (2025)
- Agriculture, forestry, and fishing, value added 6.73 billion current US$ (2025)
- Unmanufactured tobacco — Production 756.04 t (2024)
Frequently asked questions
- What is cucumbers and gherkins — yield in Switzerland?
- Cucumbers and gherkins — yield in Switzerland was 142,455 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — yield recorded in Switzerland?
- The highest recorded value was 203,125 kg/ha in 1973.
- What is the lowest cucumbers and gherkins — yield recorded in Switzerland?
- The lowest recorded value was 69,000 kg/ha in 1980.
- How does Switzerland rank for cucumbers and gherkins — yield?
- Switzerland ranks 11th out of 148 countries with data for 2024.
- Is cucumbers and gherkins — yield rising or falling in Switzerland?
- Over the last ten years it is down 8.7%. The long-run trend across the full record is flat.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.