Cucumbers and gherkins — Yield in Eastern Asia
Eastern Asia: Cucumbers and gherkins — Yield was 53,494 kg/ha in 2024. ◆ Volatile
Cucumbers and gherkins — Yield in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Eastern Asia recorded 53,494 kg/ha for cucumbers and gherkins — yield in 2024.
Compared with earlier readings it is up 0.3% on the previous year and up 11.6% over ten years.
Over the whole period, cucumbers and gherkins — yield in Eastern Asia peaked at 55,654 kg/ha in 2019 and was at its lowest, 9,966 kg/ha, in 1961.
That places Eastern Asia 6th out of 29 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cucumbers and gherkins — Yield in Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,966 kg/ha | — |
| 1962 | 10,154 kg/ha | +1.9% |
| 1963 | 10,283 kg/ha | +1.3% |
| 1964 | 10,324 kg/ha | +0.4% |
| 1965 | 10,862 kg/ha | +5.2% |
| 1966 | 11,376 kg/ha | +4.7% |
| 1967 | 11,755 kg/ha | +3.3% |
| 1968 | 12,754 kg/ha | +8.5% |
| 1969 | 13,094 kg/ha | +2.7% |
| 1970 | 14,356 kg/ha | +9.6% |
| 1971 | 14,424 kg/ha | +0.5% |
| 1972 | 13,968 kg/ha | -3.2% |
| 1973 | 13,808 kg/ha | -1.1% |
| 1974 | 14,272 kg/ha | +3.4% |
| 1975 | 14,449 kg/ha | +1.2% |
| 1976 | 14,406 kg/ha | -0.3% |
| 1977 | 14,567 kg/ha | +1.1% |
| 1978 | 13,444 kg/ha | -7.7% |
| 1979 | 13,936 kg/ha | +3.7% |
| 1980 | 13,363 kg/ha | -4.1% |
| 1981 | 14,019 kg/ha | +4.9% |
| 1982 | 13,577 kg/ha | -3.2% |
| 1983 | 13,689 kg/ha | +0.8% |
| 1984 | 14,308 kg/ha | +4.5% |
| 1985 | 14,494 kg/ha | +1.3% |
| 1986 | 14,724 kg/ha | +1.6% |
| 1987 | 15,020 kg/ha | +2.0% |
| 1988 | 15,099 kg/ha | +0.5% |
| 1989 | 15,448 kg/ha | +2.3% |
| 1990 | 16,488 kg/ha | +6.7% |
| 1991 | 17,590 kg/ha | +6.7% |
| 1992 | 19,102 kg/ha | +8.6% |
| 1993 | 18,232 kg/ha | -4.6% |
| 1994 | 17,977 kg/ha | -1.4% |
| 1995 | 18,449 kg/ha | +2.6% |
| 1996 | 18,656 kg/ha | +1.1% |
| 1997 | 17,538 kg/ha | -6.0% |
| 1998 | 16,574 kg/ha | -5.5% |
| 1999 | 16,462 kg/ha | -0.7% |
| 2000 | 20,608 kg/ha | +25.2% |
| 2001 | 22,291 kg/ha | +8.2% |
| 2002 | 25,501 kg/ha | +14.4% |
| 2003 | 26,451 kg/ha | +3.7% |
| 2004 | 27,422 kg/ha | +3.7% |
| 2005 | 28,938 kg/ha | +5.5% |
| 2006 | 33,218 kg/ha | +14.8% |
| 2007 | 34,695 kg/ha | +4.4% |
| 2008 | 41,948 kg/ha | +20.9% |
| 2009 | 42,689 kg/ha | +1.8% |
| 2010 | 42,613 kg/ha | -0.2% |
| 2011 | 44,136 kg/ha | +3.6% |
| 2012 | 44,752 kg/ha | +1.4% |
| 2013 | 46,512 kg/ha | +3.9% |
| 2014 | 47,953 kg/ha | +3.1% |
| 2015 | 50,470 kg/ha | +5.2% |
| 2016 | 51,659 kg/ha | +2.4% |
| 2017 | 52,893 kg/ha | +2.4% |
| 2018 | 54,300 kg/ha | +2.7% |
| 2019 | 55,654 kg/ha | +2.5% |
| 2020 | 52,797 kg/ha | -5.1% |
| 2021 | 53,283 kg/ha | +0.9% |
| 2022 | 53,905 kg/ha | +1.2% |
| 2023 | 53,324 kg/ha | -1.1% |
| 2024 | 53,494 kg/ha | +0.3% |
Biggest year-on-year movements
Years where Cucumbers and gherkins — Yield in Eastern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | +25.2% | 16,462 kg/ha | 20,608 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,174 kg/ha | 9,966 kg/ha | 13,094 kg/ha | 9 |
| 1970s | 14,163 kg/ha | 13,444 kg/ha | 14,567 kg/ha | 10 |
| 1980s | 14,374 kg/ha | 13,363 kg/ha | 15,448 kg/ha | 10 |
| 1990s | 17,707 kg/ha | 16,462 kg/ha | 19,102 kg/ha | 10 |
| 2000s | 30,376 kg/ha | 20,608 kg/ha | 42,689 kg/ha | 10 |
| 2010s | 49,094 kg/ha | 42,613 kg/ha | 55,654 kg/ha | 10 |
| 2020s | 53,360 kg/ha | 52,797 kg/ha | 53,905 kg/ha | 5 |
Countries ranked near Eastern Asia
- 3 Iceland 522,250 kg/ha compare
- 3 Iran (Islamic Republic of) 27,995 kg/ha compare
- 4 United Kingdom of Great Britain and Northern Ireland 500,000 kg/ha compare
- 4 Melanesia 21,691 kg/ha compare
- 5 Belgium 424,857 kg/ha compare
- 5 Syrian Arab Republic 19,330 kg/ha compare
- 6 Denmark 278,600 kg/ha compare
- 6 Polynesia 18,158 kg/ha compare
- 7 Finland 255,333 kg/ha compare
- 8 Norway 198,000 kg/ha compare
- 8 Venezuela (Bolivarian Republic of) 15,324 kg/ha compare
- 9 Ireland 179,000 kg/ha compare
- 9 Micronesia 10,519 kg/ha compare
More agriculture & rural data for Eastern Asia
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.538 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.844 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0.2029 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -1.46 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.9519 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.7992 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.8516 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 0.8101 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.33 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0.4424 % change on previous year (2024)
Frequently asked questions
- What is cucumbers and gherkins — yield in Eastern Asia?
- Cucumbers and gherkins — yield in Eastern Asia was 53,494 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — yield recorded in Eastern Asia?
- The highest recorded value was 55,654 kg/ha in 2019.
- What is the lowest cucumbers and gherkins — yield recorded in Eastern Asia?
- The lowest recorded value was 9,966 kg/ha in 1961.
- How does Eastern Asia rank for cucumbers and gherkins — yield?
- Eastern Asia ranks 6th out of 29 groups with data for 2024.
- Is cucumbers and gherkins — yield rising or falling in Eastern Asia?
- Over the last ten years it is up 11.6%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.