Cucumbers and gherkins — Production in El Salvador
El Salvador: Cucumbers and gherkins — Production was 9,215 t in 2024. ◆ Volatile
Cucumbers and gherkins — Production in El Salvador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
El Salvador recorded 9,215 t for cucumbers and gherkins — production in 2024.
Compared with earlier readings it is down 22.1% on the previous year and up 61.1% over ten years.
Over the whole period, cucumbers and gherkins — production in El Salvador peaked at 16,228 t in 2005 and was at its lowest, 1,700 t, in 1961.
El Salvador ranks 88th of 134 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cucumbers and gherkins — Production in El Salvador, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1,700 t | — |
| 1962 | 1,700 t | +0.0% |
| 1963 | 1,800 t | +5.9% |
| 1964 | 1,800 t | +0.0% |
| 1965 | 1,900 t | +5.6% |
| 1966 | 1,900 t | +0.0% |
| 1967 | 2,000 t | +5.3% |
| 1968 | 2,000 t | +0.0% |
| 1969 | 2,100 t | +5.0% |
| 1970 | 2,100 t | +0.0% |
| 1971 | 2,200 t | +4.8% |
| 1972 | 2,200 t | +0.0% |
| 1973 | 2,300 t | +4.5% |
| 1974 | 2,300 t | +0.0% |
| 1975 | 2,400 t | +4.3% |
| 1976 | 5,189 t | +116.2% |
| 1977 | 4,628 t | -10.8% |
| 1978 | 6,225 t | +34.5% |
| 1979 | 6,500 t | +4.4% |
| 1980 | 6,500 t | +0.0% |
| 1981 | 6,600 t | +1.5% |
| 1982 | 6,800 t | +3.0% |
| 1983 | 7,000 t | +2.9% |
| 1984 | 7,000 t | +0.0% |
| 1985 | 7,000 t | +0.0% |
| 1986 | 7,000 t | +0.0% |
| 1987 | 7,200 t | +2.9% |
| 1988 | 7,300 t | +1.4% |
| 1989 | 7,400 t | +1.4% |
| 1990 | 7,500 t | +1.4% |
| 1991 | 7,600 t | +1.3% |
| 1992 | 7,700 t | +1.3% |
| 1993 | 7,700 t | +0.0% |
| 1994 | 7,800 t | +1.3% |
| 1995 | 7,900 t | +1.3% |
| 1996 | 8,000 t | +1.3% |
| 1997 | 8,000 t | +0.0% |
| 1998 | 8,000 t | +0.0% |
| 1999 | 8,000 t | +0.0% |
| 2000 | 8,500 t | +6.2% |
| 2001 | 8,500 t | +0.0% |
| 2002 | 8,500 t | +0.0% |
| 2003 | 8,500 t | +0.0% |
| 2004 | 12,213 t | +43.7% |
| 2005 | 16,228 t | +32.9% |
| 2006 | 12,495 t | -23.0% |
| 2007 | 13,345 t | +6.8% |
| 2008 | 14,813 t | +11.0% |
| 2009 | 10,917 t | -26.3% |
| 2010 | 10,917 t | +0.0% |
| 2011 | 2,875 t | -73.7% |
| 2012 | 6,444 t | +124.1% |
| 2013 | 4,254 t | -34.0% |
| 2014 | 5,720 t | +34.5% |
| 2015 | 4,953 t | -13.4% |
| 2016 | 5,817 t | +17.4% |
| 2017 | 4,901 t | -15.7% |
| 2018 | 2,297 t | -53.1% |
| 2019 | 7,104 t | +209.3% |
| 2020 | 5,467 t | -23.0% |
| 2021 | 12,979 t | +137.4% |
| 2022 | 13,653 t | +5.2% |
| 2023 | 11,822 t | -13.4% |
| 2024 | 9,215 t | -22.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,878 t | 1,700 t | 2,100 t | 9 |
| 1970s | 3,604 t | 2,100 t | 6,500 t | 10 |
| 1980s | 6,980 t | 6,500 t | 7,400 t | 10 |
| 1990s | 7,820 t | 7,500 t | 8,000 t | 10 |
| 2000s | 11,401 t | 8,500 t | 16,228 t | 10 |
| 2010s | 5,528 t | 2,297 t | 10,917 t | 10 |
| 2020s | 10,627 t | 5,467 t | 13,653 t | 5 |
Countries ranked near El Salvador
More agriculture & rural data for El Salvador
- Agriculture, forestry, and fishing, value added (current US$), annual 2.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.044 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 253.9 current US$ per person (2025)
- Rural population, annual growth rate -1.41 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2448 units per person (2025)
- Agriculture share gdp 4.4 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.4 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is cucumbers and gherkins — production in El Salvador?
- Cucumbers and gherkins — production in El Salvador was 9,215 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — production recorded in El Salvador?
- The highest recorded value was 16,228 t in 2005.
- What is the lowest cucumbers and gherkins — production recorded in El Salvador?
- The lowest recorded value was 1,700 t in 1961.
- How does El Salvador rank for cucumbers and gherkins — production?
- El Salvador ranks 88th out of 134 countries with data for 2024.
- Is cucumbers and gherkins — production rising or falling in El Salvador?
- Over the last ten years it is up 61.1%. The long-run trend across the full record is volatile.
- Where does this El Salvador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Production. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.