Cucumbers and gherkins — Area harvested in Croatia
Croatia: Cucumbers and gherkins — Area harvested was 120 ha in 2024. ◆ Volatile
Cucumbers and gherkins — Area harvested in Croatia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cucumbers and gherkins — area harvested in Croatia stood at 120 ha.
That represents a change of down 15.5% over ten years.
Over the whole period, cucumbers and gherkins — area harvested in Croatia peaked at 4,124 ha in 1999 and was at its lowest, 90 ha, in 2018.
Croatia ranks 101st of 134 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cucumbers and gherkins — Area harvested in Croatia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 2,828 ha | — |
| 1993 | 3,348 ha | +18.4% |
| 1994 | 3,241 ha | -3.2% |
| 1995 | 3,297 ha | +1.7% |
| 1996 | 3,310 ha | +0.4% |
| 1997 | 3,365 ha | +1.7% |
| 1998 | 3,888 ha | +15.5% |
| 1999 | 4,124 ha | +6.1% |
| 2000 | 257 ha | -93.8% |
| 2001 | 275 ha | +7.0% |
| 2002 | 282 ha | +2.5% |
| 2003 | 297 ha | +5.3% |
| 2004 | 278 ha | -6.4% |
| 2005 | 227 ha | -18.3% |
| 2006 | 221 ha | -2.6% |
| 2007 | 538 ha | +143.4% |
| 2008 | 420 ha | -21.9% |
| 2009 | 383 ha | -8.8% |
| 2010 | 245 ha | -36.0% |
| 2011 | 184 ha | -24.9% |
| 2012 | 127 ha | -31.0% |
| 2013 | 204 ha | +60.6% |
| 2014 | 142 ha | -30.4% |
| 2015 | 236 ha | +66.2% |
| 2016 | 250 ha | +5.9% |
| 2017 | 192 ha | -23.2% |
| 2018 | 90 ha | -53.1% |
| 2019 | 90 ha | +0.0% |
| 2020 | 100 ha | +11.1% |
| 2021 | 100 ha | +0.0% |
| 2022 | 130 ha | +30.0% |
| 2023 | 120 ha | -7.7% |
| 2024 | 120 ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,425 ha | 2,828 ha | 4,124 ha | 8 |
| 2000s | 317.8 ha | 221 ha | 538 ha | 10 |
| 2010s | 176 ha | 90 ha | 250 ha | 10 |
| 2020s | 114 ha | 100 ha | 130 ha | 5 |
Countries ranked near Croatia
- 98 Madagascar 152 ha compare
- 99 Guadeloupe 150 ha compare
- 100 Puerto Rico 139 ha compare
- 102 Switzerland 112 ha compare
- 103 Slovenia 110 ha compare
- 104 United Kingdom of Great Britain and Northern Ireland 106 ha compare
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Agriculture share gdp 2.83 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.83 (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is cucumbers and gherkins — area harvested in Croatia?
- Cucumbers and gherkins — area harvested in Croatia was 120 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — area harvested recorded in Croatia?
- The highest recorded value was 4,124 ha in 1999.
- What is the lowest cucumbers and gherkins — area harvested recorded in Croatia?
- The lowest recorded value was 90 ha in 2018.
- How does Croatia rank for cucumbers and gherkins — area harvested?
- Croatia ranks 101st out of 134 countries with data for 2024.
- Is cucumbers and gherkins — area harvested rising or falling in Croatia?
- Over the last ten years it is down 15.5%. The long-run trend across the full record is volatile.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.