Statizoid

Crustaceans — Food in Malawi

Malawi: Crustaceans — Food was 0 1000 t in 2023. ▬ Flat

Latest (2023)
0 1000 t
World rank
126th
of 180 countries
All-time high
0 1000 t
in 2010
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Crustaceans — Food in Malawi, 2010–2023

00.20.40.60.812010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Malawi recorded 0 1000 t for crustaceans — food in 2023. That is the highest value across all 14 years on record.

Over the whole period, crustaceans — food in Malawi peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.

Malawi ranks 126th of 180 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 4

Countries ranked near Malawi

  1. 126 Micronesia (Federated States of) 0 1000 t compare
  2. 126 Tuvalu 0 1000 t compare
  3. 126 Marshall Islands 0 1000 t compare
  4. 126 Tonga 0 1000 t compare
  5. 126 Bhutan 0 1000 t compare
  6. 126 Bahrain 0 1000 t compare
  7. 126 Turkmenistan 0 1000 t compare
  8. 126 Timor-Leste 0 1000 t compare
  9. 126 Lesotho 0 1000 t compare
  10. 126 Kiribati 0 1000 t compare
  11. 126 Guinea-Bissau 0 1000 t compare
  12. 126 Djibouti 0 1000 t compare
  13. 126 Comoros 0 1000 t compare
  14. 126 Sao Tome and Principe 0 1000 t compare
  15. 126 Liberia 0 1000 t compare
  16. 126 Tajikistan 0 1000 t compare
  17. 126 Micronesia 0 1000 t compare
  18. 126 Mauritania 0 1000 t compare
  19. 126 Mongolia 0 1000 t compare
  20. 126 Saint Kitts and Nevis 0 1000 t compare
  21. 126 Solomon Islands 0 1000 t compare
  22. 126 Montenegro 0 1000 t compare
  23. 126 Uzbekistan 0 1000 t compare
  24. 126 Haiti 0 1000 t compare
  25. 126 Gabon 0 1000 t compare
  26. 126 Saint Vincent and the Grenadines 0 1000 t compare
  27. 126 Guinea 0 1000 t compare
  28. 126 Eswatini 0 1000 t compare
  29. 126 Kyrgyzstan 0 1000 t compare
  30. 126 Papua New Guinea 0 1000 t compare
  31. 126 Samoa 0 1000 t compare
  32. 126 Cabo Verde 0 1000 t compare
  33. 126 Niger 0 1000 t compare
  34. 126 Grenada 0 1000 t compare
  35. 126 Angola 0 1000 t compare
  36. 126 Paraguay 0 1000 t compare
  37. 126 North Macedonia 0 1000 t compare
  38. 126 Georgia 0 1000 t compare
  39. 126 Bosnia and Herzegovina 0 1000 t compare
  40. 126 Saint Lucia 0 1000 t compare
  41. 126 New Caledonia 0 1000 t compare
  42. 126 Uruguay 0 1000 t compare
  43. 126 Rwanda 0 1000 t compare
  44. 126 Yemen 0 1000 t compare
  45. 126 Democratic Republic of the Congo 0 1000 t compare
  46. 126 Zambia 0 1000 t compare
  47. 126 Syrian Arab Republic 0 1000 t compare
  48. 126 Bolivia (Plurinational State of) 0 1000 t compare
  49. 126 Ethiopia 0 1000 t compare
  50. 126 Belize 0 1000 t compare
  51. 126 Zimbabwe 0 1000 t compare
  52. 126 Botswana 0 1000 t compare
  53. 126 Uganda 0 1000 t compare
  54. 126 Nepal 0 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is crustaceans — food in Malawi?
Crustaceans — food in Malawi was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest crustaceans — food recorded in Malawi?
The highest recorded value was 0 1000 t in 2010.
What is the lowest crustaceans — food recorded in Malawi?
The lowest recorded value was 0 1000 t in 2010.
How does Malawi rank for crustaceans — food?
Malawi ranks 126th out of 180 countries with data for 2023.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crustaceans — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Crustaceans — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,882 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.