Crops — Gross Production Value in Czechoslovakia
Czechoslovakia: Crops — Gross Production Value was 4.67 million 1000 Int$ in 1992. ▲ Rising
Crops — Gross Production Value in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for crops — gross production value in Czechoslovakia is 4.67 million 1000 Int$, measured in 1992.
The figure is down 10.5% on the previous year and down 7.3% over ten years.
Over the whole period, crops — gross production value in Czechoslovakia peaked at 5.47 million 1000 Int$ in 1984 and was at its lowest, 3.24 million 1000 Int$, in 1965.
Czechoslovakia ranks 67th of 193 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.22 million 1000 Int$ | 3.24 million 1000 Int$ | 4.82 million 1000 Int$ | 9 |
| 1970s | 4.53 million 1000 Int$ | 4.25 million 1000 Int$ | 4.89 million 1000 Int$ | 10 |
| 1980s | 5.05 million 1000 Int$ | 4.34 million 1000 Int$ | 5.47 million 1000 Int$ | 10 |
| 1990s | 5.04 million 1000 Int$ | 4.67 million 1000 Int$ | 5.23 million 1000 Int$ | 3 |
Countries ranked near Czechoslovakia
- 64 Portugal 4.97 million 1000 Int$ compare
- 65 Netherlands (Kingdom of the) 4.91 million 1000 Int$ compare
- 66 Mozambique, Republic of 4.77 million 1000 Int$ compare
- 68 Belarus, Republic of 4.63 million 1000 Int$
- 69 Serbia and Montenegro 4.45 million 1000 Int$
- 70 Benin 4.29 million 1000 Int$ compare
More agriculture & rural data for Czechoslovakia
- Unmanufactured tobacco — Production 11,557 t (1992)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 115 kg/An (1992)
- Meat of pig with the bone, fresh or chilled — Production 834,493 t (1992)
- Meat of pig with the bone, fresh or chilled — Producing 7.25 million An (1992)
- Fat of pigs — Producing Animals/Slaughtered 7.25 million An (1992)
- Fat of pigs — Production 7,200 t (1992)
- Edible offal of pigs, fresh, chilled or frozen — Producing 7.25 million An (1992)
- Edible offal of pigs, fresh, chilled or frozen — Production 33,270 t (1992)
- Swine / pigs — Stocks 7.04 million An (1992)
- Tomatoes — Production 113,170 t (1992)
Frequently asked questions
- What is crops — gross production value in Czechoslovakia?
- Crops — gross production value in Czechoslovakia was 4.67 million 1000 Int$ in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest crops — gross production value recorded in Czechoslovakia?
- The highest recorded value was 5.47 million 1000 Int$ in 1984.
- What is the lowest crops — gross production value recorded in Czechoslovakia?
- The lowest recorded value was 3.24 million 1000 Int$ in 1965.
- How does Czechoslovakia rank for crops — gross production value?
- Czechoslovakia ranks 67th out of 193 countries with data for 1992.
- Is crops — gross production value rising or falling in Czechoslovakia?
- Over the last ten years it is down 7.3%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crops — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.