Cream, fresh — Production in Western Asia

Western Asia: Cream, fresh — Production was 115,842 t in 2023. ◆ Volatile

Latest (2023)
115,842 t
Change on year
up 16.1%
Rank
11th
of 26 groups
All-time high
115,842 t
in 2023
All-time low
1 t
in 1985
Years of data
39
1985–2023

Cream, fresh — Production in Western Asia, 1985–2023

025.0k50.0k75.0k100.0k125.0k1985200420231985: 1 t1986: 1 t1987: 5 t1988: 11 t1989: 13 t1990: 10 t1991: 5 t1992: 5 t1993: 5 t1994: 20 t1995: 130 t1996: 130 t1997: 1.9k t1998: 8.7k t1999: 685 t2000: 1.2k t2001: 1.4k t2002: 2.8k t2003: 14.7k t2004: 25.8k t2005: 22.4k t2006: 18.5k t2007: 31.1k t2008: 39.1k t2009: 45.7k t2010: 85.4k t2011: 86.5k t2012: 87.1k t2013: 81.0k t2014: 61.5k t2015: 73.0k t2016: 91.4k t2017: 93.5k t2018: 85.5k t2019: 97.6k t2020: 102.2k t2021: 102.4k t2022: 99.8k t2023: 115.8k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, cream, fresh — production in Western Asia stood at 115,842 t. That is the highest value across all 39 years on record.

The figure is up 16.1% on the previous year and up 43.0% over ten years.

Over the whole period, cream, fresh — production in Western Asia peaked at 115,842 t in 2023 and was at its lowest, 1 t, in 1985.

That places Western Asia 11th out of 26 groups with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 6.2 t 1 t 13 t 5
1990s 1,156 t 5 t 8,705 t 10
2000s 20,265 t 1,200 t 45,651 t 10
2010s 84,271 t 61,545 t 97,633 t 10
2020s 105,051 t 99,786 t 115,842 t 4

Countries ranked near Western Asia

  1. 8 Russian Federation 182,447 t compare
  2. 9 Australia and New Zealand 178,334 t compare
  3. 10 New Zealand 172,300 t compare
  4. 11 Spain 114,730 t compare
  5. 12 Netherlands (Kingdom of the) 103,000 t compare
  6. 13 Saudi Arabia 102,348 t compare
  7. 14 Belgium-Luxembourg 90,349 t compare

See the full ranking of 101 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is cream, fresh — production in Western Asia?
Cream, fresh — production in Western Asia was 115,842 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cream, fresh — production recorded in Western Asia?
The highest recorded value was 115,842 t in 2023.
What is the lowest cream, fresh — production recorded in Western Asia?
The lowest recorded value was 1 t in 1985.
How does Western Asia rank for cream, fresh — production?
Western Asia ranks 11th out of 26 groups with data for 2023.
Is cream, fresh — production rising or falling in Western Asia?
Over the last ten years it is up 43.0%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cream, fresh — Production. Statizoid updates them automatically from the source API.

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Cream, fresh — Production in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/cream-fresh-production/western-asia/

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About this data

Indicator
Cream, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,731 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.