Cream, fresh — Production in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Cream, fresh — Production was 103,000 t in 2023. ◆ Volatile
Cream, fresh — Production in Netherlands (Kingdom of the), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, cream, fresh — production in Netherlands (Kingdom of the) stood at 103,000 t. That is the highest value across all 63 years on record.
The figure is up 3.0% on the previous year and up 1,018.4% over ten years.
Over the whole period, cream, fresh — production in Netherlands (Kingdom of the) peaked at 103,000 t in 2023 and was at its lowest, 6,750 t, in 2011.
That places Netherlands (Kingdom of the) 12th out of 69 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cream, fresh — Production in Netherlands (Kingdom of the), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 17,000 t | — |
| 1962 | 18,000 t | +5.9% |
| 1963 | 19,000 t | +5.6% |
| 1964 | 20,000 t | +5.3% |
| 1965 | 21,000 t | +5.0% |
| 1966 | 22,000 t | +4.8% |
| 1967 | 23,000 t | +4.5% |
| 1968 | 23,000 t | +0.0% |
| 1969 | 23,000 t | +0.0% |
| 1970 | 23,966 t | +4.2% |
| 1971 | 25,103 t | +4.7% |
| 1972 | 24,409 t | -2.8% |
| 1973 | 23,733 t | -2.8% |
| 1974 | 25,182 t | +6.1% |
| 1975 | 26,521 t | +5.3% |
| 1976 | 27,691 t | +4.4% |
| 1977 | 31,039 t | +12.1% |
| 1978 | 33,580 t | +8.2% |
| 1979 | 37,000 t | +10.2% |
| 1980 | 36,000 t | -2.7% |
| 1981 | 37,000 t | +2.8% |
| 1982 | 39,000 t | +5.4% |
| 1983 | 37,000 t | -5.1% |
| 1984 | 38,000 t | +2.7% |
| 1985 | 37,300 t | -1.8% |
| 1986 | 36,600 t | -1.9% |
| 1987 | 39,000 t | +6.6% |
| 1988 | 38,700 t | -0.8% |
| 1989 | 40,100 t | +3.6% |
| 1990 | 57,000 t | +42.1% |
| 1991 | 56,000 t | -1.8% |
| 1992 | 51,000 t | -8.9% |
| 1993 | 52,000 t | +2.0% |
| 1994 | 52,000 t | +0.0% |
| 1995 | 56,000 t | +7.7% |
| 1996 | 57,000 t | +1.8% |
| 1997 | 51,000 t | -10.5% |
| 1998 | 50,000 t | -2.0% |
| 1999 | 48,000 t | -4.0% |
| 2000 | 58,000 t | +20.8% |
| 2001 | 52,000 t | -10.3% |
| 2002 | 42,000 t | -19.2% |
| 2003 | 46,000 t | +9.5% |
| 2004 | 41,000 t | -10.9% |
| 2005 | 36,000 t | -12.2% |
| 2006 | 54,000 t | +50.0% |
| 2007 | 30,000 t | -44.4% |
| 2008 | 44,340 t | +47.8% |
| 2009 | 35,510 t | -19.9% |
| 2010 | 19,750 t | -44.4% |
| 2011 | 6,750 t | -65.8% |
| 2012 | 9,080 t | +34.5% |
| 2013 | 9,210 t | +1.4% |
| 2014 | 9,000 t | -2.3% |
| 2015 | 95,000 t | +955.6% |
| 2016 | 70,000 t | -26.3% |
| 2017 | 65,000 t | -7.1% |
| 2018 | 54,555 t | -16.1% |
| 2019 | 66,564 t | +22.0% |
| 2020 | 85,000 t | +27.7% |
| 2021 | 50,000 t | -41.2% |
| 2022 | 100,000 t | +100.0% |
| 2023 | 103,000 t | +3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20,667 t | 17,000 t | 23,000 t | 9 |
| 1970s | 27,822 t | 23,733 t | 37,000 t | 10 |
| 1980s | 37,870 t | 36,000 t | 40,100 t | 10 |
| 1990s | 53,000 t | 48,000 t | 57,000 t | 10 |
| 2000s | 43,885 t | 30,000 t | 58,000 t | 10 |
| 2010s | 40,491 t | 6,750 t | 95,000 t | 10 |
| 2020s | 84,500 t | 50,000 t | 103,000 t | 4 |
Countries ranked near Netherlands (Kingdom of the)
- 9 Australia and New Zealand 178,334 t compare
- 10 New Zealand 172,300 t compare
- 11 Spain 114,730 t compare
- 13 Saudi Arabia 102,348 t compare
- 14 Belgium-Luxembourg 90,349 t compare
- 15 Austria 78,470 t compare
More agriculture & rural data for Netherlands (Kingdom of the)
- Sugar Crops Primary — Yield, annual growth rate -12.86 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -8.48 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 7.02 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.3139 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 7.36 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 10.1 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -4.77 % change on previous year (2024)
- Cabbages — Production, annual growth rate 4.85 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.1953 % change on previous year (2017)
- Edible offal of pigs, fresh, chilled or frozen — Producing -5.8 % change on previous year (2024)
Frequently asked questions
- What is cream, fresh — production in Netherlands (Kingdom of the)?
- Cream, fresh — production in Netherlands (Kingdom of the) was 103,000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cream, fresh — production recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 103,000 t in 2023.
- What is the lowest cream, fresh — production recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 6,750 t in 2011.
- How does Netherlands (Kingdom of the) rank for cream, fresh — production?
- Netherlands (Kingdom of the) ranks 12th out of 69 countries with data for 2023.
- Is cream, fresh — production rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 1,018.4%. The long-run trend across the full record is volatile.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cream, fresh — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.