Statizoid

Cream — Food in Seychelles

Seychelles: Cream — Food was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
World rank
94th
of 180 countries
All-time high
1 1000 t
in 2015
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Cream — Food in Seychelles, 2010–2023

00.20.40.60.812010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 1 1000 t2016: 1 1000 t2017: 1 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Seychelles recorded 0 1000 t for cream — food in 2023. That is the lowest value across all 14 years on record.

Over the whole period, cream — food in Seychelles peaked at 1 1000 t in 2015 and was at its lowest, 0 1000 t, in 2010.

That places Seychelles 94th out of 180 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cream — Food in Seychelles, year by year

Year 1000 t Change
2010 0 1000 t —
2011 0 1000 t —
2012 0 1000 t —
2013 0 1000 t —
2014 0 1000 t —
2015 1 1000 t —
2016 1 1000 t +0.0%
2017 1 1000 t +0.0%
2018 0 1000 t -100.0%
2019 0 1000 t —
2020 0 1000 t —
2021 0 1000 t —
2022 0 1000 t —
2023 0 1000 t —

Seychelles compared with similar countries

  • Seychelles's 0 1000 t is below the median for high income countries, which is 3 1000 t. (51 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.3 1000 t 0 1000 t 1 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 4

Countries ranked near Seychelles

  1. 94 Tonga 0 1000 t
  2. 94 Marshall Islands 0 1000 t
  3. 94 Cuba 0 1000 t
  4. 94 Turkmenistan 0 1000 t compare
  5. 94 Timor-Leste 0 1000 t compare
  6. 94 Kiribati 0 1000 t
  7. 94 Guinea-Bissau 0 1000 t
  8. 94 Comoros 0 1000 t
  9. 94 Djibouti 0 1000 t
  10. 94 Sao Tome and Principe 0 1000 t
  11. 94 Liberia 0 1000 t
  12. 94 Mauritania 0 1000 t compare
  13. 94 Afghanistan 0 1000 t compare
  14. 94 Micronesia 0 1000 t
  15. 94 Tajikistan 0 1000 t
  16. 94 Mongolia 0 1000 t
  17. 94 Gambia 0 1000 t compare
  18. 94 Saint Kitts and Nevis 0 1000 t
  19. 94 Solomon Islands 0 1000 t
  20. 94 Sierra Leone 0 1000 t
  21. 94 Kuwait 0 1000 t compare
  22. 94 Suriname 0 1000 t
  23. 94 Montenegro 0 1000 t
  24. 94 Vanuatu 0 1000 t
  25. 94 Lao People's Democratic Republic 0 1000 t compare
  26. 94 Maldives 0 1000 t
  27. 94 Cabo Verde 0 1000 t
  28. 94 Saint Vincent and the Grenadines 0 1000 t
  29. 94 Gabon 0 1000 t
  30. 94 Guinea 0 1000 t
  31. 94 Haiti 0 1000 t
  32. 94 Guyana 0 1000 t
  33. 94 Papua New Guinea 0 1000 t compare
  34. 94 Oman 0 1000 t compare
  35. 94 Samoa 0 1000 t compare
  36. 94 Angola 0 1000 t compare
  37. 94 North Macedonia 0 1000 t
  38. 94 Grenada 0 1000 t
  39. 94 Azerbaijan 0 1000 t compare
  40. 94 Niger 0 1000 t
  41. 94 Congo 0 1000 t
  42. 94 Paraguay 0 1000 t
  43. 94 Algeria 0 1000 t
  44. 94 Lithuania 0 1000 t compare
  45. 94 Bahamas 0 1000 t
  46. 94 Burkina Faso 0 1000 t
  47. 94 Uruguay 0 1000 t compare
  48. 94 Saint Lucia 0 1000 t
  49. 94 Luxembourg 0 1000 t compare
  50. 94 Ukraine 0 1000 t compare
  51. 94 Ireland 0 1000 t compare
  52. 94 Myanmar 0 1000 t
  53. 94 Antigua and Barbuda 0 1000 t
  54. 94 Panama 0 1000 t
  55. 94 Rwanda 0 1000 t compare
  56. 94 Nicaragua 0 1000 t compare
  57. 94 El Salvador 0 1000 t
  58. 94 Malawi 0 1000 t
  59. 94 Belize 0 1000 t compare
  60. 94 Dominican Republic 0 1000 t compare
  61. 94 Netherlands (Kingdom of the) 0 1000 t compare
  62. 94 Democratic Republic of the Congo 0 1000 t
  63. 94 Zambia 0 1000 t
  64. 94 Madagascar 0 1000 t
  65. 94 United Arab Emirates 0 1000 t compare
  66. 94 Jamaica 0 1000 t
  67. 94 New Zealand 0 1000 t compare
  68. 94 Ghana 0 1000 t compare
  69. 94 Trinidad and Tobago 0 1000 t
  70. 94 Malta 0 1000 t
  71. 94 Morocco 0 1000 t compare
  72. 94 Ethiopia 0 1000 t
  73. 94 Bangladesh 0 1000 t
  74. 94 Fiji 0 1000 t compare
  75. 94 Cameroon 0 1000 t
  76. 94 Nigeria 0 1000 t
  77. 94 Uganda 0 1000 t compare
  78. 94 Philippines 0 1000 t compare
  79. 94 Sri Lanka 0 1000 t
  80. 94 Honduras 0 1000 t
  81. 94 Thailand 0 1000 t compare
  82. 94 United Republic of Tanzania 0 1000 t compare
  83. 94 Mexico 0 1000 t compare
  84. 94 Nepal 0 1000 t
  85. 94 East Timor 0 1000 t compare
  86. 94 Laos 0 1000 t compare

See the full ranking of 210 places →

More agriculture & rural data for Seychelles

All data for Seychelles →

Frequently asked questions

What is cream — food in Seychelles?
Cream — food in Seychelles was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cream — food recorded in Seychelles?
The highest recorded value was 1 1000 t in 2015.
What is the lowest cream — food recorded in Seychelles?
The lowest recorded value was 0 1000 t in 2010.
How does Seychelles rank for cream — food?
Seychelles ranks 94th out of 180 countries with data for 2023.
Where does this Seychelles data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cream — Food. Statizoid updates them automatically from the source API.

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Cream — Food in Seychelles. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/cream-food/seychelles/

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About this data

Indicator
Cream — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,814 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.