Cream — Food in Djibouti

Djibouti: Cream — Food was 0 1000 t in 2023. ▬ Flat

Latest (2023)
0 1000 t
World rank
75th
of 153 countries
All-time high
0 1000 t
in 2010
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Cream — Food in Djibouti, 2010–2023

00.20.40.60.812010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for cream — food in Djibouti is 0 1000 t, measured in 2023. That is the highest value across all 14 years on record.

Over the whole period, cream — food in Djibouti peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.

Djibouti ranks 75th of 153 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 4

Countries ranked near Djibouti

  1. 75 Tonga 0 1000 t compare
  2. 75 Marshall Islands 0 1000 t compare
  3. 75 Cuba 0 1000 t compare
  4. 75 Turkmenistan 0 1000 t compare
  5. 75 Kiribati 0 1000 t compare
  6. 75 Guinea-Bissau 0 1000 t compare
  7. 75 Comoros, Union of the 0 1000 t compare
  8. 75 Sao Tome and Principe 0 1000 t compare
  9. 75 Liberia 0 1000 t compare
  10. 75 Mauritania, Islamic Republic of 0 1000 t compare
  11. 75 Afghanistan 0 1000 t compare
  12. 75 Tajikistan, Republic of 0 1000 t compare
  13. 75 Mongolia 0 1000 t compare
  14. 75 Gambia 0 1000 t compare
  15. 75 St. Kitts and Nevis 0 1000 t compare
  16. 75 Solomon Islands 0 1000 t compare
  17. 75 Sierra Leone 0 1000 t compare
  18. 75 Kuwait 0 1000 t compare
  19. 75 Suriname 0 1000 t compare
  20. 75 Montenegro 0 1000 t compare
  21. 75 Vanuatu 0 1000 t compare
  22. 75 Maldives 0 1000 t compare
  23. 75 St. Vincent and the Grenadines 0 1000 t compare
  24. 75 Gabon 0 1000 t compare
  25. 75 Guinea 0 1000 t compare
  26. 75 Haiti 0 1000 t compare
  27. 75 Guyana 0 1000 t compare
  28. 75 Papua New Guinea 0 1000 t compare
  29. 75 Oman 0 1000 t compare
  30. 75 Samoa 0 1000 t compare
  31. 75 Seychelles 0 1000 t compare
  32. 75 Angola 0 1000 t compare
  33. 75 North Macedonia 0 1000 t compare
  34. 75 Grenada 0 1000 t compare
  35. 75 Azerbaijan, Republic of 0 1000 t compare
  36. 75 Niger 0 1000 t compare
  37. 75 Congo, Republic of 0 1000 t compare
  38. 75 Paraguay 0 1000 t compare
  39. 75 Algeria 0 1000 t compare
  40. 75 Lithuania 0 1000 t compare
  41. 75 Bahamas, The 0 1000 t compare
  42. 75 Burkina Faso 0 1000 t compare
  43. 75 Uruguay 0 1000 t compare
  44. 75 St. Lucia 0 1000 t compare
  45. 75 Luxembourg 0 1000 t compare
  46. 75 Ukraine 0 1000 t compare
  47. 75 Ireland 0 1000 t compare
  48. 75 Myanmar 0 1000 t compare
  49. 75 Antigua and Barbuda 0 1000 t compare
  50. 75 Panama 0 1000 t compare
  51. 75 Rwanda 0 1000 t compare
  52. 75 Nicaragua 0 1000 t compare
  53. 75 El Salvador 0 1000 t compare
  54. 75 Malawi 0 1000 t compare
  55. 75 Belize 0 1000 t compare
  56. 75 Dominican Republic 0 1000 t compare
  57. 75 Netherlands (Kingdom of the) 0 1000 t compare
  58. 75 Zambia 0 1000 t compare
  59. 75 Madagascar, Republic of 0 1000 t compare
  60. 75 United Arab Emirates 0 1000 t compare
  61. 75 Jamaica 0 1000 t compare
  62. 75 New Zealand 0 1000 t compare
  63. 75 Ghana 0 1000 t compare
  64. 75 Trinidad and Tobago 0 1000 t compare
  65. 75 Malta 0 1000 t compare
  66. 75 Morocco 0 1000 t compare
  67. 75 Ethiopia, The Federal Democratic Republic of 0 1000 t compare
  68. 75 Bangladesh 0 1000 t compare
  69. 75 Fiji, Republic of 0 1000 t compare
  70. 75 Cameroon 0 1000 t compare
  71. 75 Nigeria 0 1000 t compare
  72. 75 Uganda 0 1000 t compare
  73. 75 Philippines 0 1000 t compare
  74. 75 Sri Lanka 0 1000 t compare
  75. 75 Honduras 0 1000 t compare
  76. 75 Thailand 0 1000 t compare
  77. 75 Mexico 0 1000 t compare
  78. 75 Nepal 0 1000 t compare

See the full ranking of 200 places →

More agriculture & rural data for Djibouti

All data for Djibouti →

Frequently asked questions

What is cream — food in Djibouti?
Cream — food in Djibouti was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cream — food recorded in Djibouti?
The highest recorded value was 0 1000 t in 2010.
What is the lowest cream — food recorded in Djibouti?
The lowest recorded value was 0 1000 t in 2010.
How does Djibouti rank for cream — food?
Djibouti ranks 75th out of 153 countries with data for 2023.
Where does this Djibouti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cream — Food. Statizoid updates them automatically from the source API.

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Cream — Food in Djibouti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/cream-food/djibouti/

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About this data

Indicator
Cream — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 2,684 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.