Cow peas, dry β€” Yield in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Cow peas, dry β€” Yield was 529.6 kg/ha in 2024. β–² Rising

Latest (2024)
529.6 kg/ha
Change on year
up 11.4%
Rank
20th
of 27 groups
All-time high
529.6 kg/ha
in 2024
All-time low
183.9 kg/ha
in 1993
Years of data
64
1961–2024

Cow peas, dry β€” Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024

200300400500196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cow peas, dry β€” yield in Net Food Importing Developing Countries (NFIDCs) stood at 529.6 kg/ha. That is the highest value across all 64 years on record.

That represents a change of up 11.4% on the previous year and up 37.3% over ten years.

Over the whole period, cow peas, dry β€” yield in Net Food Importing Developing Countries (NFIDCs) peaked at 529.6 kg/ha in 2024 and was at its lowest, 183.9 kg/ha, in 1993.

Net Food Importing Developing Countries (NFIDCs) ranks 20th of 27 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 295.84 kg/ha 248.1 kg/ha 326.3 kg/ha 9
1970s 309.5 kg/ha 234.4 kg/ha 366 kg/ha 10
1980s 277.3 kg/ha 234.7 kg/ha 321.7 kg/ha 10
1990s 232.61 kg/ha 183.9 kg/ha 316.2 kg/ha 10
2000s 299.98 kg/ha 208.7 kg/ha 380.6 kg/ha 10
2010s 421.68 kg/ha 385.8 kg/ha 477.9 kg/ha 10
2020s 494.28 kg/ha 418.7 kg/ha 529.6 kg/ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 17 Bosnia and Herzegovina 1,086 kg/ha compare
  2. 18 Sri Lanka 1,031 kg/ha compare
  3. 19 United Republic of Tanzania 1,015 kg/ha compare
  4. 20 Hungary 1,000 kg/ha compare
  5. 21 Japan 992.5 kg/ha compare
  6. 22 China 984.4 kg/ha compare
  7. 22 China, mainland 984.4 kg/ha compare

See the full ranking of 77 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is cow peas, dry β€” yield in Net Food Importing Developing Countries (NFIDCs)?
Cow peas, dry β€” yield in Net Food Importing Developing Countries (NFIDCs) was 529.6 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cow peas, dry β€” yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 529.6 kg/ha in 2024.
What is the lowest cow peas, dry β€” yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 183.9 kg/ha in 1993.
How does Net Food Importing Developing Countries (NFIDCs) rank for cow peas, dry β€” yield?
Net Food Importing Developing Countries (NFIDCs) ranks 20th out of 27 groups with data for 2024.
Is cow peas, dry β€” yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 37.3%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry β€” Yield. Statizoid updates them automatically from the source API.

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Cow peas, dry β€” Yield in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/cow-peas-dry-yield/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Cow peas, dry β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,495 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.