Cow peas, dry — Yield in Mali
Mali: Cow peas, dry — Yield was 494.5 kg/ha in 2024. ▲ Rising
Cow peas, dry — Yield in Mali, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for cow peas, dry — yield in Mali is 494.5 kg/ha, measured in 2024.
The figure is up 2.2% on the previous year and up 17.1% over ten years.
Over the whole period, cow peas, dry — yield in Mali peaked at 661.5 kg/ha in 2013 and was at its lowest, 62.1 kg/ha, in 1990.
Mali ranks 32nd of 47 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Cow peas, dry — Yield in Mali, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 200 kg/ha | — |
| 1962 | 200 kg/ha | +0.0% |
| 1963 | 200 kg/ha | +0.0% |
| 1964 | 200 kg/ha | +0.0% |
| 1965 | 200 kg/ha | +0.0% |
| 1966 | 200 kg/ha | +0.0% |
| 1967 | 200 kg/ha | +0.0% |
| 1968 | 200 kg/ha | +0.0% |
| 1969 | 200 kg/ha | +0.0% |
| 1970 | 200 kg/ha | +0.0% |
| 1971 | 200 kg/ha | +0.0% |
| 1972 | 200 kg/ha | +0.0% |
| 1973 | 200 kg/ha | +0.0% |
| 1974 | 200 kg/ha | +0.0% |
| 1975 | 200 kg/ha | +0.0% |
| 1976 | 200 kg/ha | +0.0% |
| 1977 | 200 kg/ha | +0.0% |
| 1978 | 200 kg/ha | +0.0% |
| 1979 | 200 kg/ha | +0.0% |
| 1980 | 200 kg/ha | +0.0% |
| 1981 | 180 kg/ha | -10.0% |
| 1982 | 200 kg/ha | +11.1% |
| 1983 | 114.1 kg/ha | -43.0% |
| 1984 | 205 kg/ha | +79.7% |
| 1985 | 123.9 kg/ha | -39.6% |
| 1986 | 283 kg/ha | +128.4% |
| 1987 | 112.3 kg/ha | -60.3% |
| 1988 | 238 kg/ha | +111.9% |
| 1989 | 72 kg/ha | -69.7% |
| 1990 | 62.1 kg/ha | -13.7% |
| 1991 | 228.8 kg/ha | +268.4% |
| 1992 | 221.6 kg/ha | -3.1% |
| 1993 | 80.4 kg/ha | -63.7% |
| 1994 | 462.4 kg/ha | +475.1% |
| 1995 | 339.1 kg/ha | -26.7% |
| 1996 | 203.8 kg/ha | -39.9% |
| 1997 | 400.7 kg/ha | +96.6% |
| 1998 | 416.4 kg/ha | +3.9% |
| 1999 | 469.5 kg/ha | +12.8% |
| 2000 | 387.5 kg/ha | -17.5% |
| 2001 | 352.3 kg/ha | -9.1% |
| 2002 | 276.4 kg/ha | -21.5% |
| 2003 | 355.3 kg/ha | +28.5% |
| 2004 | 328.1 kg/ha | -7.7% |
| 2005 | 308.1 kg/ha | -6.1% |
| 2006 | 333.2 kg/ha | +8.1% |
| 2007 | 221.5 kg/ha | -33.5% |
| 2008 | 320 kg/ha | +44.5% |
| 2009 | 470 kg/ha | +46.9% |
| 2010 | 539.2 kg/ha | +14.7% |
| 2011 | 509.4 kg/ha | -5.5% |
| 2012 | 535.2 kg/ha | +5.1% |
| 2013 | 661.5 kg/ha | +23.6% |
| 2014 | 422.4 kg/ha | -36.1% |
| 2015 | 442.7 kg/ha | +4.8% |
| 2016 | 445.3 kg/ha | +0.6% |
| 2017 | 354.9 kg/ha | -20.3% |
| 2018 | 439.3 kg/ha | +23.8% |
| 2019 | 474.2 kg/ha | +7.9% |
| 2020 | 532.8 kg/ha | +12.4% |
| 2021 | 454.7 kg/ha | -14.7% |
| 2022 | 508.3 kg/ha | +11.8% |
| 2023 | 483.8 kg/ha | -4.8% |
| 2024 | 494.5 kg/ha | +2.2% |
Mali compared with similar countries
- Mali's 494.5 kg/ha is above the median for low income countries, which is 494.5 kg/ha, 1.0× the median. (11 countries reporting)
- Mali's 494.5 kg/ha is above the median for Sub-Saharan Africa, which is 484.2 kg/ha, 1.0× the median. (21 countries reporting)
Biggest year-on-year movements
Years where Cow peas, dry — Yield in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +475.1% | 80.4 kg/ha | 462.4 kg/ha |
| 1991 | +268.4% | 62.1 kg/ha | 228.8 kg/ha |
| 1986 | +128.4% | 123.9 kg/ha | 283 kg/ha |
| 1988 | +111.9% | 112.3 kg/ha | 238 kg/ha |
| 1997 | +96.6% | 203.8 kg/ha | 400.7 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 200 kg/ha | 200 kg/ha | 200 kg/ha | 9 |
| 1970s | 200 kg/ha | 200 kg/ha | 200 kg/ha | 10 |
| 1980s | 172.83 kg/ha | 72 kg/ha | 283 kg/ha | 10 |
| 1990s | 288.48 kg/ha | 62.1 kg/ha | 469.5 kg/ha | 10 |
| 2000s | 335.24 kg/ha | 221.5 kg/ha | 470 kg/ha | 10 |
| 2010s | 482.41 kg/ha | 354.9 kg/ha | 661.5 kg/ha | 10 |
| 2020s | 494.82 kg/ha | 454.7 kg/ha | 532.8 kg/ha | 5 |
Countries ranked near Mali
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is cow peas, dry — yield in Mali?
- Cow peas, dry — yield in Mali was 494.5 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cow peas, dry — yield recorded in Mali?
- The highest recorded value was 661.5 kg/ha in 2013.
- What is the lowest cow peas, dry — yield recorded in Mali?
- The lowest recorded value was 62.1 kg/ha in 1990.
- How does Mali rank for cow peas, dry — yield?
- Mali ranks 32nd out of 47 countries with data for 2024.
- Is cow peas, dry — yield rising or falling in Mali?
- Over the last ten years it is up 17.1%. The long-run trend across the full record is rising.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.