Cow peas, dry — Area harvested in Serbia
Serbia: Cow peas, dry — Area harvested was 4,645 ha in 2024. ▼ Falling
Cow peas, dry — Area harvested in Serbia, 2006–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Serbia recorded 4,645 ha for cow peas, dry — area harvested in 2024.
Compared with earlier readings it is down 0.3% on the previous year and down 2.3% over ten years.
Over the whole period, cow peas, dry — area harvested in Serbia peaked at 5,696 ha in 2009 and was at its lowest, 4,465 ha, in 2013.
Serbia ranks 29th of 47 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 19 years of available data.
Cow peas, dry — Area harvested in Serbia, year by year
| Year | ha | Change |
|---|---|---|
| 2006 | 4,773 ha | — |
| 2007 | 5,137 ha | +7.6% |
| 2008 | 5,139 ha | +0.0% |
| 2009 | 5,696 ha | +10.8% |
| 2010 | 5,122 ha | -10.1% |
| 2011 | 4,557 ha | -11.0% |
| 2012 | 4,712 ha | +3.4% |
| 2013 | 4,465 ha | -5.2% |
| 2014 | 4,756 ha | +6.5% |
| 2015 | 4,708 ha | -1.0% |
| 2016 | 4,663 ha | -1.0% |
| 2017 | 4,666 ha | +0.1% |
| 2018 | 4,640 ha | -0.6% |
| 2019 | 4,599 ha | -0.9% |
| 2020 | 4,583 ha | -0.3% |
| 2021 | 4,624 ha | +0.9% |
| 2022 | 4,672 ha | +1.0% |
| 2023 | 4,658 ha | -0.3% |
| 2024 | 4,645 ha | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 5,186 ha | 4,773 ha | 5,696 ha | 4 |
| 2010s | 4,689 ha | 4,465 ha | 5,122 ha | 10 |
| 2020s | 4,636 ha | 4,583 ha | 4,672 ha | 5 |
Countries ranked near Serbia
- 26 Australia 6,304 ha
- 26 Australia and New Zealand 6,304 ha
- 28 Serbia and Montenegro 4,655 ha
- 30 Guinea-Bissau 4,309 ha compare
- 31 Yugoslav SFR 4,000 ha
- 32 Gambia 3,608 ha compare
More agriculture & rural data for Serbia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0328 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 501.36 current US$ per person (2025)
- Rural population, annual growth rate -1.24 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3736 units per person (2025)
- Agriculture share gdp 3.29 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.29 (2025)
- Agricultural raw materials exports 2.0% (2007)
- Agricultural raw materials imports 1.6% (2007)
Frequently asked questions
- What is cow peas, dry — area harvested in Serbia?
- Cow peas, dry — area harvested in Serbia was 4,645 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cow peas, dry — area harvested recorded in Serbia?
- The highest recorded value was 5,696 ha in 2009.
- What is the lowest cow peas, dry — area harvested recorded in Serbia?
- The lowest recorded value was 4,465 ha in 2013.
- How does Serbia rank for cow peas, dry — area harvested?
- Serbia ranks 29th out of 47 countries with data for 2024.
- Is cow peas, dry — area harvested rising or falling in Serbia?
- Over the last ten years it is down 2.3%. The long-run trend across the full record is falling.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.