Cottonseed — Seed in Small Island Developing States

Small Island Developing States: Cottonseed — Seed was 504 t in 2013. ▼ Falling

Latest (2013)
504 t
Change on year
unchanged
Rank
22nd
of 25 groups
All-time high
1,813 t
in 1961
All-time low
333 t
in 1973
Years of data
53
1961–2013

Cottonseed — Seed in Small Island Developing States, 1961–2013

5001.0k1.5k2.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cottonseed — seed in Small Island Developing States is 504 t, measured in 2013.

The figure is down 13.4% over ten years.

Over the whole period, cottonseed — seed in Small Island Developing States peaked at 1,813 t in 1961 and was at its lowest, 333 t, in 1973.

Small Island Developing States ranks 22nd of 25 groups on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 53 years of available data.

Cottonseed — Seed in Small Island Developing States, year by year

Annual values for Cottonseed — Seed in Small Island Developing States, 1961 to 2013.
Year t Change
1961 1,813 t —
1962 1,628 t -10.2%
1963 701 t -56.9%
1964 790 t +12.7%
1965 608 t -23.0%
1966 545 t -10.4%
1967 490 t -10.1%
1968 384 t -21.6%
1969 425 t +10.7%
1970 386 t -9.2%
1971 380 t -1.6%
1972 381 t +0.3%
1973 333 t -12.6%
1974 372 t +11.7%
1975 479 t +28.8%
1976 543 t +13.4%
1977 636 t +17.1%
1978 725 t +14.0%
1979 744 t +2.6%
1980 936 t +25.8%
1981 937 t +0.1%
1982 962 t +2.7%
1983 941 t -2.2%
1984 950 t +1.0%
1985 759 t -20.1%
1986 703 t -7.4%
1987 895 t +27.3%
1988 740 t -17.3%
1989 824 t +11.4%
1990 877 t +6.4%
1991 565 t -35.6%
1992 558 t -1.2%
1993 464 t -16.8%
1994 540 t +16.4%
1995 408 t -24.4%
1996 433 t +6.1%
1997 432 t -0.2%
1998 488 t +13.0%
1999 447 t -8.4%
2000 510 t +14.1%
2001 538 t +5.5%
2002 553 t +2.8%
2003 582 t +5.2%
2004 596 t +2.4%
2005 558 t -6.4%
2006 588 t +5.4%
2007 554 t -5.8%
2008 531 t -4.2%
2009 504 t -5.1%
2010 514 t +2.0%
2011 504 t -1.9%
2012 504 t +0.0%
2013 504 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 820.44 t 384 t 1,813 t 9
1970s 497.9 t 333 t 744 t 10
1980s 864.7 t 703 t 962 t 10
1990s 521.2 t 408 t 877 t 10
2000s 551.4 t 504 t 596 t 10
2010s 506.5 t 504 t 514 t 4

Countries ranked near Small Island Developing States

  1. 19 Chad 11,400 t compare
  2. 20 Myanmar 9,900 t compare
  3. 21 Tajikistan 7,500 t compare
  4. 22 C�te d'Ivoire 6,000 t compare
  5. 23 Malawi 5,535 t compare
  6. 24 Mexico 5,285 t compare
  7. 24 Caribbean 104 t compare
  8. 25 Zambia 5,165 t compare

See the full ranking of 120 places →

More agriculture & rural data for Small Island Developing States

All data for Small Island Developing States →

Frequently asked questions

What is cottonseed — seed in Small Island Developing States?
Cottonseed — seed in Small Island Developing States was 504 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — seed recorded in Small Island Developing States?
The highest recorded value was 1,813 t in 1961.
What is the lowest cottonseed — seed recorded in Small Island Developing States?
The lowest recorded value was 333 t in 1973.
How does Small Island Developing States rank for cottonseed — seed?
Small Island Developing States ranks 22nd out of 25 groups with data for 2013.
Is cottonseed — seed rising or falling in Small Island Developing States?
Over the last ten years it is down 13.4%. The long-run trend across the full record is falling.
Where does this Small Island Developing States data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Seed. Statizoid updates them automatically from the source API.

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Cottonseed — Seed in Small Island Developing States. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cottonseed-seed/small-island-developing-states/

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About this data

Indicator
Cottonseed — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
120 places, 6,013 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.