Cottonseed — Processing in Chad

Chad: Cottonseed — Processing was 53,000 t in 2013. ◆ Volatile

Latest (2013)
53,000 t
Change on year
up 23.3%
World rank
33rd
of 93 countries
All-time high
128,000 t
in 1999
All-time low
3,000 t
in 1961
Years of data
53
1961–2013

Cottonseed — Processing in Chad, 1961–2013

025.0k50.0k75.0k100.0k125.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cottonseed — processing in Chad is 53,000 t, measured in 2013.

That represents a change of up 23.3% on the previous year and down 33.8% over ten years.

Over the whole period, cottonseed — processing in Chad peaked at 128,000 t in 1999 and was at its lowest, 3,000 t, in 1961.

That places Chad 33rd out of 93 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cottonseed — Processing in Chad, year by year

Annual values for Cottonseed — Processing in Chad, 1961 to 2013.
Year t Change
1961 3,000 t —
1962 5,000 t +66.7%
1963 6,000 t +20.0%
1964 6,000 t +0.0%
1965 6,000 t +0.0%
1966 6,000 t +0.0%
1967 6,000 t +0.0%
1968 7,000 t +16.7%
1969 8,000 t +14.3%
1970 9,000 t +12.5%
1971 9,500 t +5.6%
1972 10,000 t +5.3%
1973 12,000 t +20.0%
1974 15,000 t +25.0%
1975 15,000 t +0.0%
1976 16,000 t +6.7%
1977 19,000 t +18.8%
1978 17,000 t -10.5%
1979 18,000 t +5.9%
1980 19,000 t +5.6%
1981 20,000 t +5.3%
1982 21,250 t +6.2%
1983 26,600 t +25.2%
1984 58,200 t +118.8%
1985 31,690 t -45.5%
1986 35,108 t +10.8%
1987 45,755 t +30.3%
1988 63,448 t +38.7%
1989 74,484 t +17.4%
1990 52,000 t -30.2%
1991 45,000 t -13.5%
1992 60,000 t +33.3%
1993 51,000 t -15.0%
1994 60,000 t +17.6%
1995 63,000 t +5.0%
1996 83,000 t +31.7%
1997 107,000 t +28.9%
1998 109,000 t +1.9%
1999 128,000 t +17.4%
2000 117,000 t -8.6%
2001 71,000 t -39.3%
2002 86,000 t +21.1%
2003 80,000 t -7.0%
2004 100,000 t +25.0%
2005 87,000 t -13.0%
2006 55,000 t -36.8%
2007 55,000 t +0.0%
2008 56,000 t +1.8%
2009 33,000 t -41.1%
2010 21,000 t -36.4%
2011 27,000 t +28.6%
2012 43,000 t +59.3%
2013 53,000 t +23.3%

Chad compared with similar countries

  • Chad's 53,000 t is above the median for low income countries, which is 26,152 t, 2.0× the median. (13 countries reporting)
  • Chad's 53,000 t is above the median for Sub-Saharan Africa, which is 43,630 t, 1.2× the median. (24 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,889 t 3,000 t 8,000 t 9
1970s 14,050 t 9,000 t 19,000 t 10
1980s 39,554 t 19,000 t 74,484 t 10
1990s 75,800 t 45,000 t 128,000 t 10
2000s 74,000 t 33,000 t 117,000 t 10
2010s 36,000 t 21,000 t 53,000 t 4

Countries ranked near Chad

  1. 30 South Africa 64,704 t compare
  2. 31 Ethiopia 64,118 t compare
  3. 32 Peru 58,667 t compare
  4. 34 Mozambique 52,295 t compare
  5. 35 Togo 45,000 t compare
  6. 36 Zambia 42,261 t compare

See the full ranking of 131 places →

More agriculture & rural data for Chad

All data for Chad →

Frequently asked questions

What is cottonseed — processing in Chad?
Cottonseed — processing in Chad was 53,000 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — processing recorded in Chad?
The highest recorded value was 128,000 t in 1999.
What is the lowest cottonseed — processing recorded in Chad?
The lowest recorded value was 3,000 t in 1961.
How does Chad rank for cottonseed — processing?
Chad ranks 33rd out of 93 countries with data for 2013.
Is cottonseed — processing rising or falling in Chad?
Over the last ten years it is down 33.8%. The long-run trend across the full record is volatile.
Where does this Chad data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Processing. Statizoid updates them automatically from the source API.

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Cottonseed — Processing in Chad. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/cottonseed-processing/chad/

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About this data

Indicator
Cottonseed — Processing
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,606 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.