Cottonseed — Other uses in United Kingdom of Great Britain and Northern Ireland

United Kingdom of Great Britain and Northern Ireland: Cottonseed — Other uses was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
World rank
37th
of 59 countries
All-time high
6,228 t
in 1993
All-time low
0 t
in 1972
Years of data
53
1961–2013

Cottonseed — Other uses in United Kingdom of Great Britain and Northern Ireland, 1961–2013

02.0k4.0k6.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, cottonseed — other uses in United Kingdom of Great Britain and Northern Ireland stood at 0 t. That is the lowest value across all 53 years on record.

Over the whole period, cottonseed — other uses in United Kingdom of Great Britain and Northern Ireland peaked at 6,228 t in 1993 and was at its lowest, 0 t, in 1972.

United Kingdom of Great Britain and Northern Ireland ranks 37th of 59 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cottonseed — Other uses in United Kingdom of Great Britain and Northern Ireland, year by year

Annual values for Cottonseed — Other uses (non-food) in United Kingdom of Great Britain and Northern Ireland, 1961 to 2013.
Year t Change
1961 34 t
1962 27 t -20.6%
1963 39 t +44.4%
1964 60 t +53.8%
1965 88 t +46.7%
1966 51 t -42.0%
1967 57 t +11.8%
1968 47 t -17.5%
1969 76 t +61.7%
1970 77 t +1.3%
1971 7 t -90.9%
1972 0 t -100.0%
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 76 t
1978 49 t -35.5%
1979 14 t -71.4%
1980 0 t -100.0%
1981 0 t
1982 212 t
1983 62 t -70.8%
1984 1 t -98.4%
1985 1 t +0.0%
1986 22 t +2100.0%
1987 13 t -40.9%
1988 19 t +46.2%
1989 242 t +1173.7%
1990 1,669 t +589.7%
1991 1,669 t +0.0%
1992 2,310 t +38.4%
1993 6,228 t +169.6%
1994 331 t -94.7%
1995 0 t -100.0%
1996 0 t
1997 0 t
1998 0 t
1999 0 t
2000 0 t
2001 0 t
2002 0 t
2003 0 t
2004 0 t
2005 0 t
2006 0 t
2007 0 t
2008 0 t
2009 0 t
2010 0 t
2011 0 t
2012 0 t
2013 0 t

Biggest year-on-year movements

Years where Cottonseed — Other uses in United Kingdom of Great Britain and Northern Ireland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1986 +2100.0% 1 t 22 t
1989 +1173.7% 19 t 242 t
1990 +589.7% 242 t 1,669 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 53.22 t 27 t 88 t 9
1970s 22.3 t 0 t 77 t 10
1980s 57.2 t 0 t 242 t 10
1990s 1,221 t 0 t 6,228 t 10
2000s 0 t 0 t 0 t 10
2010s 0 t 0 t 0 t 4

Countries ranked near United Kingdom of Great Britain and Northern Ireland

  1. 35 Ireland 2 t compare
  2. 36 North Macedonia 1 t compare
  3. 37 Belgium-Luxembourg 0 t compare
  4. 37 Bosnia and Herzegovina 0 t compare
  5. 37 China, Hong Kong SAR 0 t compare
  6. 37 China, mainland 0 t compare
  7. 37 Colombia 0 t compare
  8. 37 C�te d'Ivoire 0 t compare
  9. 37 Egypt 0 t compare
  10. 37 Finland 0 t compare
  11. 37 Germany 0 t compare
  12. 37 Israel 0 t compare
  13. 37 Kyrgyzstan 0 t compare
  14. 37 Luxembourg 0 t compare
  15. 37 Malta 0 t compare
  16. 37 Mauritania 0 t compare
  17. 37 Mauritius 0 t compare
  18. 37 Mongolia 0 t compare
  19. 37 New Zealand 0 t compare
  20. 37 Norway 0 t compare
  21. 37 Slovenia 0 t compare
  22. 37 Sweden 0 t compare
  23. 37 Switzerland 0 t compare
  24. 37 Australia and New Zealand 0 t compare

See the full ranking of 92 places →

More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland

All data for United Kingdom of Great Britain and Northern Ireland →

Frequently asked questions

What is cottonseed — other uses in United Kingdom of Great Britain and Northern Ireland?
Cottonseed — other uses in United Kingdom of Great Britain and Northern Ireland was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — other uses recorded in United Kingdom of Great Britain and Northern Ireland?
The highest recorded value was 6,228 t in 1993.
What is the lowest cottonseed — other uses recorded in United Kingdom of Great Britain and Northern Ireland?
The lowest recorded value was 0 t in 1972.
How does United Kingdom of Great Britain and Northern Ireland rank for cottonseed — other uses?
United Kingdom of Great Britain and Northern Ireland ranks 37th out of 59 countries with data for 2013.
Where does this United Kingdom of Great Britain and Northern Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Other uses (non-food). Statizoid updates them automatically from the source API.

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Cottonseed — Other uses in United Kingdom of Great Britain and Northern Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/cottonseed-other-uses-non-food/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Cottonseed — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,544 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.