Cottonseed — Other uses in United Arab Emirates

United Arab Emirates: Cottonseed — Other uses was 13,751 t in 2013. ◆ Volatile

Latest (2013)
13,751 t
Change on year
up 70.7%
World rank
10th
of 59 countries
All-time high
17,098 t
in 2011
All-time low
0 t
in 1961
Years of data
53
1961–2013

Cottonseed — Other uses in United Arab Emirates, 1961–2013

05.0k10.0k15.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

United Arab Emirates recorded 13,751 t for cottonseed — other uses in 2013.

The figure is up 70.7% on the previous year and up 334.6% over ten years.

Over the whole period, cottonseed — other uses in United Arab Emirates peaked at 17,098 t in 2011 and was at its lowest, 0 t, in 1961.

United Arab Emirates ranks 10th of 59 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cottonseed — Other uses in United Arab Emirates, year by year

Annual values for Cottonseed — Other uses (non-food) in United Arab Emirates, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 0 t
1990 0 t
1991 0 t
1992 0 t
1993 0 t
1994 0 t
1995 0 t
1996 0 t
1997 0 t
1998 0 t
1999 0 t
2000 0 t
2001 0 t
2002 837 t
2003 3,164 t +278.0%
2004 1,855 t -41.4%
2005 209 t -88.7%
2006 7,022 t +3259.8%
2007 5,782 t -17.7%
2008 7,379 t +27.6%
2009 9,991 t +35.4%
2010 8,944 t -10.5%
2011 17,098 t +91.2%
2012 8,057 t -52.9%
2013 13,751 t +70.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 3,624 t 0 t 9,991 t 10
2010s 11,962 t 8,057 t 17,098 t 4

Countries ranked near United Arab Emirates

  1. 7 Benin 66,378 t compare
  2. 8 Cameroon 25,984 t compare
  3. 9 Guinea 19,394 t compare
  4. 11 Canada 10,004 t compare
  5. 12 Zimbabwe 8,530 t compare
  6. 13 Malaysia 8,186 t compare

See the full ranking of 92 places →

More agriculture & rural data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is cottonseed — other uses in United Arab Emirates?
Cottonseed — other uses in United Arab Emirates was 13,751 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — other uses recorded in United Arab Emirates?
The highest recorded value was 17,098 t in 2011.
What is the lowest cottonseed — other uses recorded in United Arab Emirates?
The lowest recorded value was 0 t in 1961.
How does United Arab Emirates rank for cottonseed — other uses?
United Arab Emirates ranks 10th out of 59 countries with data for 2013.
Is cottonseed — other uses rising or falling in United Arab Emirates?
Over the last ten years it is up 334.6%. The long-run trend across the full record is volatile.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Other uses (non-food). Statizoid updates them automatically from the source API.

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Cottonseed — Other uses in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/cottonseed-other-uses-non-food/united-arab-emirates/

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About this data

Indicator
Cottonseed — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,544 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.