Cottonseed Oil — Production in Brazil
Brazil: Cottonseed Oil — Production was 318 1000 t in 2023. ▬ Flat
Cottonseed Oil — Production in Brazil, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, cottonseed oil — production in Brazil stood at 318 1000 t.
The figure is up 12.8% on the previous year and up 15.2% over ten years.
Over the whole period, cottonseed oil — production in Brazil peaked at 362 1000 t in 2018 and was at its lowest, 247 1000 t, in 2010.
Brazil ranks 4th of 80 countries on this measure, in the top 10%.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 297.7 1000 t | 247 1000 t | 362 1000 t | 10 |
| 2020s | 292 1000 t | 271 1000 t | 318 1000 t | 4 |
Countries ranked near Brazil
- 1 China, mainland 1,310 1000 t compare
- 1 China (People’s Republic of) 1,310 1000 t compare
- 3 India 1,139 1000 t compare
- 5 Pakistan 213 1000 t compare
- 6 Uzbekistan 189 1000 t compare
- 7 Mexico 44 1000 t compare
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Agriculture share gdp 6.09 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.09 (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is cottonseed oil — production in Brazil?
- Cottonseed oil — production in Brazil was 318 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed oil — production recorded in Brazil?
- The highest recorded value was 362 1000 t in 2018.
- What is the lowest cottonseed oil — production recorded in Brazil?
- The lowest recorded value was 247 1000 t in 2010.
- How does Brazil rank for cottonseed oil — production?
- Brazil ranks 4th out of 80 countries with data for 2023.
- Is cottonseed oil — production rising or falling in Brazil?
- Over the last ten years it is up 15.2%. The long-run trend across the full record is flat.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Oil — Production. Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.