Cottonseed Oil — Production in Pakistan
Pakistan: Cottonseed Oil — Production was 213 1000 t in 2023. ▼ Falling
Cottonseed Oil — Production in Pakistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Pakistan recorded 213 1000 t for cottonseed oil — production in 2023.
The figure is up 21.7% on the previous year and down 53.0% over ten years.
Over the whole period, cottonseed oil — production in Pakistan peaked at 464 1000 t in 2012 and was at its lowest, 175 1000 t, in 2022.
Pakistan ranks 5th of 80 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Cottonseed Oil — Production in Pakistan, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 426 1000 t | — |
| 2011 | 420 1000 t | -1.4% |
| 2012 | 464 1000 t | +10.5% |
| 2013 | 453 1000 t | -2.4% |
| 2014 | 455 1000 t | +0.4% |
| 2015 | 441 1000 t | -3.1% |
| 2016 | 348 1000 t | -21.1% |
| 2017 | 372 1000 t | +6.9% |
| 2018 | 385 1000 t | +3.5% |
| 2019 | 324 1000 t | -15.8% |
| 2020 | 281 1000 t | -13.3% |
| 2021 | 252 1000 t | -10.3% |
| 2022 | 175 1000 t | -30.6% |
| 2023 | 213 1000 t | +21.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 408.8 1000 t | 324 1000 t | 464 1000 t | 10 |
| 2020s | 230.25 1000 t | 175 1000 t | 281 1000 t | 4 |
Countries ranked near Pakistan
More agriculture & rural data for Pakistan
- Agriculture, forestry, and fishing, value added (current US$), annual 6.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 367.4 current US$ per person (2025)
- Rural population, annual growth rate 0.984 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.6047 units per person (2025)
- Agriculture share gdp 23.02 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.02 (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 4.3% (2024)
Frequently asked questions
- What is cottonseed oil — production in Pakistan?
- Cottonseed oil — production in Pakistan was 213 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed oil — production recorded in Pakistan?
- The highest recorded value was 464 1000 t in 2012.
- What is the lowest cottonseed oil — production recorded in Pakistan?
- The lowest recorded value was 175 1000 t in 2022.
- How does Pakistan rank for cottonseed oil — production?
- Pakistan ranks 5th out of 80 countries with data for 2023.
- Is cottonseed oil — production rising or falling in Pakistan?
- Over the last ten years it is down 53.0%. The long-run trend across the full record is falling.
- Where does this Pakistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Oil — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.