Cottonseed Oil — Fat supply quantity in Samoa
Samoa: Cottonseed Oil — Fat supply quantity was 0 t in 2021. ◆ Volatile
Cottonseed Oil — Fat supply quantity in Samoa, 2015–2021
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2021, cottonseed oil — fat supply quantity in Samoa stood at 0 t. That is the lowest value across all 6 years on record.
That represents a change of down 100.0% over ten years.
Samoa ranks 138th of 171 countries on this measure, in the bottom quarter.
Cottonseed Oil — Fat supply quantity in Samoa, year by year
| Year | t | Change |
|---|---|---|
| 2015 | 1.01 t | — |
| 2017 | 1.83 t | +81.2% |
| 2018 | 1.94 t | +6.0% |
| 2019 | 0 t | -100.0% |
| 2020 | 0 t | — |
| 2021 | 0 t | — |
Samoa compared with similar countries
- Samoa's 0 t is below the median for upper middle income countries, which is 1.7 t. (47 countries reporting)
- Samoa's 0 t is below the median for East Asia & Pacific, which is 4.67 t. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.2 t | 0 t | 1.94 t | 4 |
| 2020s | 0 t | 0 t | 0 t | 2 |
Countries ranked near Samoa
- 135 Saint Lucia 0.01 t compare
- 135 Guyana 0.01 t compare
- 135 Jamaica 0.01 t compare
- 138 Qatar 0 t
- 138 Cuba 0 t
- 138 Timor-Leste 0 t compare
- 138 Comoros 0 t
- 138 Liberia 0 t compare
- 138 Mongolia 0 t compare
- 138 Solomon Islands 0 t compare
- 138 Libya 0 t compare
- 138 Vanuatu 0 t compare
- 138 Suriname 0 t compare
- 138 Iceland 0 t compare
- 138 Montenegro 0 t compare
- 138 Sierra Leone 0 t compare
- 138 Estonia 0 t compare
- 138 Georgia 0 t compare
- 138 Jordan 0 t compare
- 138 North Macedonia 0 t compare
- 138 Bosnia and Herzegovina 0 t compare
- 138 Azerbaijan 0 t compare
- 138 Belize 0 t compare
- 138 Trinidad and Tobago 0 t compare
- 138 Malta 0 t compare
- 138 Czechia 0 t
- 138 Denmark 0 t
- 138 Portugal 0 t
- 138 Hungary 0 t compare
- 138 Italy 0 t
- 138 Germany 0 t
- 138 Philippines 0 t compare
- 138 Sri Lanka 0 t compare
- 138 Indonesia 0 t
- 138 Kenya 0 t compare
- 138 East Timor 0 t compare
More agriculture & rural data for Samoa
- Agriculture, forestry, and fishing, value added (current US$), annual 1.65 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0909 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 533.81 current US$ per person (2025)
- Rural population, annual growth rate 0.586 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.8249 units per person (2025)
- Share of GDP from agriculture 9.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is cottonseed oil — fat supply quantity in Samoa?
- Cottonseed oil — fat supply quantity in Samoa was 0 t in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed oil — fat supply quantity recorded in Samoa?
- The highest recorded value was 1.94 t in 2018.
- What is the lowest cottonseed oil — fat supply quantity recorded in Samoa?
- The lowest recorded value was 0 t in 2019.
- How does Samoa rank for cottonseed oil — fat supply quantity?
- Samoa ranks 138th out of 171 countries with data for 2021.
- Is cottonseed oil — fat supply quantity rising or falling in Samoa?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.