Cottonseed Oil — Fat supply quantity in Botswana
Botswana: Cottonseed Oil — Fat supply quantity was 536.69 t in 2023. ▼ Falling
Cottonseed Oil — Fat supply quantity in Botswana, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for cottonseed oil — fat supply quantity in Botswana is 536.69 t, measured in 2023.
Compared with earlier readings it is down 47.5% on the previous year and down 66.8% over ten years.
Over the whole period, cottonseed oil — fat supply quantity in Botswana peaked at 2,161 t in 2010 and was at its lowest, 188.34 t, in 2021.
That places Botswana 53rd out of 162 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,518 t | 931.31 t | 2,161 t | 10 |
| 2020s | 593.66 t | 188.34 t | 1,022 t | 4 |
Countries ranked near Botswana
- 50 Venezuela (Bolivarian Republic of) 605.19 t compare
- 51 New Zealand 554.38 t compare
- 52 Yemen 552.31 t compare
- 55 Angola 375.59 t compare
- 56 Democratic Republic of the Congo 361.06 t compare
More agriculture & rural data for Botswana
- Agriculture share gdp 1.78 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.78 (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
- Rural population 32.0% (2025)
- Rural population growth 0.1% (2025)
- Rural population 821,007 (2025)
- Agriculture, forestry, and fishing, value added 1.8% (2025)
- Agriculture, forestry, and fishing, value added 354.96 million current US$ (2025)
- Tomatoes — Production 4,023 t (2024)
Frequently asked questions
- What is cottonseed oil — fat supply quantity in Botswana?
- Cottonseed oil — fat supply quantity in Botswana was 536.69 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed oil — fat supply quantity recorded in Botswana?
- The highest recorded value was 2,161 t in 2010.
- What is the lowest cottonseed oil — fat supply quantity recorded in Botswana?
- The lowest recorded value was 188.34 t in 2021.
- How does Botswana rank for cottonseed oil — fat supply quantity?
- Botswana ranks 53rd out of 162 countries with data for 2023.
- Is cottonseed oil — fat supply quantity rising or falling in Botswana?
- Over the last ten years it is down 66.8%. The long-run trend across the full record is falling.
- Where does this Botswana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.