Cottonseed — Losses in Low Income Food Deficit Countries

Low Income Food Deficit Countries: Cottonseed — Losses was 707,020 t in 2013. ◆ Volatile

Latest (2013)
707,020 t
Change on year
up 1.4%
Rank
2nd
of 21 groups
All-time high
725,987 t
in 2011
All-time low
109,112 t
in 1961
Years of data
53
1961–2013

Cottonseed — Losses in Low Income Food Deficit Countries, 1961–2013

200.0k400.0k600.0k800.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, cottonseed — losses in Low Income Food Deficit Countries stood at 707,020 t.

That represents a change of up 1.4% on the previous year and up 114.2% over ten years.

Over the whole period, cottonseed — losses in Low Income Food Deficit Countries peaked at 725,987 t in 2011 and was at its lowest, 109,112 t, in 1961.

That places Low Income Food Deficit Countries 2nd out of 21 groups with data for 2013, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Cottonseed — Losses in Low Income Food Deficit Countries, year by year

Annual values for Cottonseed — Losses in Low Income Food Deficit Countries, 1961 to 2013.
Year t Change
1961 109,112 t
1962 130,119 t +19.3%
1963 138,727 t +6.6%
1964 129,677 t -6.5%
1965 124,634 t -3.9%
1966 140,905 t +13.1%
1967 161,865 t +14.9%
1968 150,962 t -6.7%
1969 157,182 t +4.1%
1970 151,719 t -3.5%
1971 188,695 t +24.4%
1972 175,225 t -7.1%
1973 172,515 t -1.5%
1974 184,342 t +6.9%
1975 165,800 t -10.1%
1976 143,598 t -13.4%
1977 172,485 t +20.1%
1978 182,335 t +5.7%
1979 182,331 t -0.0%
1980 179,146 t -1.7%
1981 180,568 t +0.8%
1982 182,070 t +0.8%
1983 150,018 t -17.6%
1984 210,338 t +40.2%
1985 221,047 t +5.1%
1986 192,197 t -13.1%
1987 192,158 t -0.0%
1988 232,456 t +21.0%
1989 279,282 t +20.1%
1990 256,882 t -8.0%
1991 276,714 t +7.7%
1992 294,977 t +6.6%
1993 258,925 t -12.2%
1994 278,650 t +7.6%
1995 309,499 t +11.1%
1996 326,263 t +5.4%
1997 267,352 t -18.1%
1998 289,197 t +8.2%
1999 294,485 t +1.8%
2000 261,120 t -11.3%
2001 267,118 t +2.3%
2002 240,329 t -10.0%
2003 330,133 t +37.4%
2004 405,995 t +23.0%
2005 436,699 t +7.6%
2006 502,962 t +15.2%
2007 551,391 t +9.6%
2008 484,967 t -12.0%
2009 521,584 t +7.6%
2010 676,075 t +29.6%
2011 725,987 t +7.4%
2012 697,088 t -4.0%
2013 707,020 t +1.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 138,131 t 109,112 t 161,865 t 9
1970s 171,904 t 143,598 t 188,695 t 10
1980s 201,928 t 150,018 t 279,282 t 10
1990s 285,294 t 256,882 t 326,263 t 10
2000s 400,230 t 240,329 t 551,391 t 10
2010s 701,542 t 676,075 t 725,987 t 4

Countries ranked near Low Income Food Deficit Countries

  1. 1 India 614,658 t compare
  2. 2 China, mainland 382,875 t compare
  3. 3 USSR 93,660 t compare
  4. 4 Pakistan 80,600 t compare
  5. 5 T�rkiye 39,222 t compare

See the full ranking of 62 places →

More agriculture & rural data for Low Income Food Deficit Countries

All data for Low Income Food Deficit Countries →

Frequently asked questions

What is cottonseed — losses in Low Income Food Deficit Countries?
Cottonseed — losses in Low Income Food Deficit Countries was 707,020 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — losses recorded in Low Income Food Deficit Countries?
The highest recorded value was 725,987 t in 2011.
What is the lowest cottonseed — losses recorded in Low Income Food Deficit Countries?
The lowest recorded value was 109,112 t in 1961.
How does Low Income Food Deficit Countries rank for cottonseed — losses?
Low Income Food Deficit Countries ranks 2nd out of 21 groups with data for 2013.
Is cottonseed — losses rising or falling in Low Income Food Deficit Countries?
Over the last ten years it is up 114.2%. The long-run trend across the full record is volatile.
Where does this Low Income Food Deficit Countries data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Losses. Statizoid updates them automatically from the source API.

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Cottonseed — Losses in Low Income Food Deficit Countries. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/cottonseed-losses/low-income-food-deficit-countries/

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About this data

Indicator
Cottonseed — Losses
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 3,148 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.