Cottonseed — Losses in USSR
USSR: Cottonseed — Losses was 93,660 t in 1991. ▲ Rising
Cottonseed — Losses in USSR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for cottonseed — losses in USSR is 93,660 t, measured in 1991.
That represents a change of down 3.3% on the previous year and down 20.3% over ten years.
Over the whole period, cottonseed — losses in USSR peaked at 117,580 t in 1981 and was at its lowest, 54,360 t, in 1962.
USSR ranks 3rd of 35 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 31 years of available data.
Cottonseed — Losses in USSR, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 55,120 t | — |
| 1962 | 54,360 t | -1.4% |
| 1963 | 63,560 t | +16.9% |
| 1964 | 68,480 t | +7.7% |
| 1965 | 69,080 t | +0.9% |
| 1966 | 72,960 t | +5.6% |
| 1967 | 72,840 t | -0.2% |
| 1968 | 72,520 t | -0.4% |
| 1969 | 69,640 t | -4.0% |
| 1970 | 84,060 t | +20.7% |
| 1971 | 86,640 t | +3.1% |
| 1972 | 93,020 t | +7.4% |
| 1973 | 93,500 t | +0.5% |
| 1974 | 102,580 t | +9.7% |
| 1975 | 104,540 t | +1.9% |
| 1976 | 101,000 t | -3.4% |
| 1977 | 106,840 t | +5.8% |
| 1978 | 103,680 t | -3.0% |
| 1979 | 111,760 t | +7.8% |
| 1980 | 111,000 t | -0.7% |
| 1981 | 117,580 t | +5.9% |
| 1982 | 113,260 t | -3.7% |
| 1983 | 112,500 t | -0.7% |
| 1984 | 105,152 t | -6.5% |
| 1985 | 106,820 t | +1.6% |
| 1986 | 106,440 t | -0.4% |
| 1987 | 103,000 t | -3.2% |
| 1988 | 106,000 t | +2.9% |
| 1989 | 104,500 t | -1.4% |
| 1990 | 96,860 t | -7.3% |
| 1991 | 93,660 t | -3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 66,507 t | 54,360 t | 72,960 t | 9 |
| 1970s | 98,762 t | 84,060 t | 111,760 t | 10 |
| 1980s | 108,625 t | 103,000 t | 117,580 t | 10 |
| 1990s | 95,260 t | 93,660 t | 96,860 t | 2 |
Countries ranked near USSR
- 1 India 614,658 t compare
- 2 China, mainland 382,875 t compare
- 3 Iran (Islamic Republic of) 3,459 t compare
- 4 Pakistan 80,600 t compare
- 5 T�rkiye 39,222 t compare
- 5 Viet Nam 108 t compare
- 6 Lao People's Democratic Republic 48 t compare
- 6 Turkmenistan 16,800 t
More agriculture & rural data for USSR
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -6.83 % change on previous year (1991)
- Meat of cattle with the bone, fresh or chilled — Production, annual -6.27 % change on previous year (1991)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 0 % change on previous year (1991)
- Maize (corn) — Production, annual growth rate -0.9612 % change on previous year (1991)
- Maize (corn) — Yield, annual growth rate -5.46 % change on previous year (1991)
- Maize (corn) — Area harvested, annual growth rate 4.76 % change on previous year (1991)
- Horses — Stocks, annual growth rate -0.0253 % change on previous year (1991)
- Hen eggs in shell, fresh — Laying, annual growth rate 4.88 % change on previous year (1991)
- Hen eggs in shell, fresh — Production, annual growth rate -94.47 % change on previous year (1991)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -8.03 % change on previous year (1991)
Frequently asked questions
- What is cottonseed — losses in USSR?
- Cottonseed — losses in USSR was 93,660 t in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed — losses recorded in USSR?
- The highest recorded value was 117,580 t in 1981.
- What is the lowest cottonseed — losses recorded in USSR?
- The lowest recorded value was 54,360 t in 1962.
- How does USSR rank for cottonseed — losses?
- USSR ranks 3rd out of 35 countries with data for 1991.
- Is cottonseed — losses rising or falling in USSR?
- Over the last ten years it is down 20.3%. The long-run trend across the full record is rising.
- Where does this USSR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Losses. Statizoid updates them automatically from the source API.
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.