Cottonseed — Import Quantity in Land Locked Developing Countries

Land Locked Developing Countries: Cottonseed — Import Quantity was 69,866 t in 2013. ◆ Volatile

Latest (2013)
69,866 t
Change on year
up 46.5%
Rank
2nd
of 7 groups
All-time high
69,866 t
in 2013
All-time low
0 t
in 1963
Years of data
53
1961–2013

Cottonseed — Import Quantity in Land Locked Developing Countries, 1961–2013

020.0k40.0k60.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cottonseed — import quantity in Land Locked Developing Countries is 69,866 t, measured in 2013. That is the highest value across all 53 years on record.

That represents a change of up 46.5% on the previous year and up 460.4% over ten years.

Over the whole period, cottonseed — import quantity in Land Locked Developing Countries peaked at 69,866 t in 2013 and was at its lowest, 0 t, in 1963.

The series is highly variable year to year, so single readings are best treated with caution.

Cottonseed — Import Quantity in Land Locked Developing Countries, year by year

Annual values for Cottonseed — Import Quantity in Land Locked Developing Countries, 1961 to 2013.
Year t Change
1961 121 t —
1962 175 t +44.6%
1963 0 t -100.0%
1964 544 t —
1965 0 t -100.0%
1966 25 t —
1967 0 t -100.0%
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 118 t —
1973 0 t -100.0%
1974 200 t —
1975 14,421 t +7110.5%
1976 0 t -100.0%
1977 0 t —
1978 0 t —
1979 1,028 t —
1980 0 t -100.0%
1981 682 t —
1982 10,112 t +1382.7%
1983 880 t -91.3%
1984 1,755 t +99.4%
1985 337 t -80.8%
1986 88 t -73.9%
1987 118 t +34.1%
1988 79 t -33.1%
1989 39 t -50.6%
1990 2,171 t +5466.7%
1991 383 t -82.4%
1992 6,810 t +1678.1%
1993 2,222 t -67.4%
1994 6,004 t +170.2%
1995 12,849 t +114.0%
1996 15,216 t +18.4%
1997 19,256 t +26.6%
1998 7,872 t -59.1%
1999 5,847 t -25.7%
2000 3,338 t -42.9%
2001 6,136 t +83.8%
2002 8,476 t +38.1%
2003 12,468 t +47.1%
2004 14,356 t +15.1%
2005 52,076 t +262.7%
2006 67,225 t +29.1%
2007 6,471 t -90.4%
2008 8,716 t +34.7%
2009 15,568 t +78.6%
2010 35,418 t +127.5%
2011 17,064 t -51.8%
2012 47,681 t +179.4%
2013 69,866 t +46.5%

Biggest year-on-year movements

Years where Cottonseed — Import Quantity in Land Locked Developing Countries changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1975 +7110.5% 200 t 14,421 t
1990 +5466.7% 39 t 2,171 t
1992 +1678.1% 383 t 6,810 t
1982 +1382.7% 682 t 10,112 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 96.11 t 0 t 544 t 9
1970s 1,577 t 0 t 14,421 t 10
1980s 1,409 t 0 t 10,112 t 10
1990s 7,863 t 383 t 19,256 t 10
2000s 19,483 t 3,338 t 67,225 t 10
2010s 42,507 t 17,064 t 69,866 t 4

Countries ranked near Land Locked Developing Countries

  1. 1 Republic of Korea 151,601 t compare
  2. 2 China, mainland 142,509 t compare
  3. 3 Iran (Islamic Republic of) 288 t compare
  4. 3 Italy 135,556 t compare
  5. 4 Mexico 118,372 t compare
  6. 4 United Republic of Tanzania 145 t compare
  7. 5 Japan 107,238 t compare
  8. 5 Venezuela (Bolivarian Republic of) 90 t compare

See the full ranking of 155 places →

More agriculture & rural data for Land Locked Developing Countries

All data for Land Locked Developing Countries →

Frequently asked questions

What is cottonseed — import quantity in Land Locked Developing Countries?
Cottonseed — import quantity in Land Locked Developing Countries was 69,866 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — import quantity recorded in Land Locked Developing Countries?
The highest recorded value was 69,866 t in 2013.
What is the lowest cottonseed — import quantity recorded in Land Locked Developing Countries?
The lowest recorded value was 0 t in 1963.
How does Land Locked Developing Countries rank for cottonseed — import quantity?
Land Locked Developing Countries ranks 2nd out of 7 groups with data for 2013.
Is cottonseed — import quantity rising or falling in Land Locked Developing Countries?
Over the last ten years it is up 460.4%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Import Quantity. Statizoid updates them automatically from the source API.

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Cottonseed — Import Quantity in Land Locked Developing Countries. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cottonseed-import-quantity/land-locked-developing-countries/

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About this data

Indicator
Cottonseed — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 7,624 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.