Cottonseed — Feed in Northern America

Northern America: Cottonseed — Feed was 1,734 1000 t in 2023. ▲ Rising

Latest (2023)
1,734 1000 t
Change on year
down 33.9%
Rank
3rd
of 10 groups
All-time high
3,664 1000 t
in 2017
All-time low
1,734 1000 t
in 2023
Years of data
14
2010–2023

Cottonseed — Feed in Northern America, 2010–2023

01.0k2.0k3.0k4.0k2010201620232010: 2.3k 1000 t2011: 2.2k 1000 t2012: 2.3k 1000 t2013: 1.8k 1000 t2014: 2.8k 1000 t2015: 2.2k 1000 t2016: 3.0k 1000 t2017: 3.7k 1000 t2018: 3.1k 1000 t2019: 3.6k 1000 t2020: 2.4k 1000 t2021: 3.2k 1000 t2022: 2.6k 1000 t2023: 1.7k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cottonseed — feed in Northern America stood at 1,734 1000 t. That is the lowest value across all 14 years on record.

The figure is down 33.9% on the previous year and down 3.7% over ten years.

Over the whole period, cottonseed — feed in Northern America peaked at 3,664 1000 t in 2017 and was at its lowest, 1,734 1000 t, in 2023.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,694 1000 t 1,800 1000 t 3,664 1000 t 10
2020s 2,493 1000 t 1,734 1000 t 3,174 1000 t 4

Countries ranked near Northern America

  1. 1 India 3,547 1000 t compare
  2. 2 China, mainland 955 1000 t compare
  3. 2 China (People’s Republic of) 955 1000 t compare
  4. 4 Pakistan 901 1000 t compare
  5. 5 Australia 600 1000 t compare
  6. 5 Australia and New Zealand 600 1000 t compare

See the full ranking of 132 places →

More agriculture & rural data for Northern America

All data for Northern America →

Frequently asked questions

What is cottonseed — feed in Northern America?
Cottonseed — feed in Northern America was 1,734 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — feed recorded in Northern America?
The highest recorded value was 3,664 1000 t in 2017.
What is the lowest cottonseed — feed recorded in Northern America?
The lowest recorded value was 1,734 1000 t in 2023.
How does Northern America rank for cottonseed — feed?
Northern America ranks 3rd out of 10 groups with data for 2023.
Is cottonseed — feed rising or falling in Northern America?
Over the last ten years it is down 3.7%. The long-run trend across the full record is rising.
Where does this Northern America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Feed. Statizoid updates them automatically from the source API.

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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Cottonseed — Feed in Northern America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/cottonseed-feed-2/northern-america/

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About this data

Indicator
Cottonseed — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 1,533 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.