Cottonseed — Export Quantity in Cameroon

Cameroon: Cottonseed — Export Quantity was 16 t in 2013. ◆ Volatile

Latest (2013)
16 t
Change on year
unchanged
World rank
46th
of 98 countries
All-time high
19,400 t
in 1996
All-time low
0 t
in 1974
Years of data
53
1961–2013

Cottonseed — Export Quantity in Cameroon, 1961–2013

05.0k10.0k15.0k20.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Cameroon recorded 16 t for cottonseed — export quantity in 2013.

Over the whole period, cottonseed — export quantity in Cameroon peaked at 19,400 t in 1996 and was at its lowest, 0 t, in 1974.

Cameroon ranks 46th of 98 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cottonseed — Export Quantity in Cameroon, year by year

Annual values for Cottonseed — Export Quantity in Cameroon, 1961 to 2013.
Year t Change
1961 504 t —
1962 1,527 t +203.0%
1963 3,677 t +140.8%
1964 3,798 t +3.3%
1965 3,722 t -2.0%
1966 13,547 t +264.0%
1967 3,692 t -72.7%
1968 19,133 t +418.2%
1969 10,831 t -43.4%
1970 9,100 t -16.0%
1971 4,708 t -48.3%
1972 983 t -79.1%
1973 2,986 t +203.8%
1974 0 t -100.0%
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 0 t —
1991 0 t —
1992 10,500 t —
1993 13,900 t +32.4%
1994 12,225 t -12.1%
1995 15,900 t +30.1%
1996 19,400 t +22.0%
1997 17,100 t -11.9%
1998 15,000 t -12.3%
1999 0 t -100.0%
2000 0 t —
2001 0 t —
2002 0 t —
2003 0 t —
2004 0 t —
2005 0 t —
2006 0 t —
2007 0 t —
2008 0 t —
2009 0 t —
2010 0 t —
2011 0 t —
2012 16 t —
2013 16 t +0.0%

Cameroon compared with similar countries

  • Cameroon's 16 t is below the median for lower middle income countries, which is 164 t, 10% of the median. (23 countries reporting)
  • Cameroon's 16 t is below the median for Sub-Saharan Africa, which is 246 t, 7% of the median. (26 countries reporting)

Biggest year-on-year movements

Years where Cottonseed — Export Quantity in Cameroon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1968 +418.2% 3,692 t 19,133 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,715 t 504 t 19,133 t 9
1970s 1,778 t 0 t 9,100 t 10
1980s 0 t 0 t 0 t 10
1990s 10,402 t 0 t 19,400 t 10
2000s 0 t 0 t 0 t 10
2010s 8 t 0 t 16 t 4

Countries ranked near Cameroon

  1. 43 Netherlands (Kingdom of the) 33 t compare
  2. 44 Canada 25 t compare
  3. 44 France 25 t compare
  4. 47 Barbados 10 t compare
  5. 47 Jamaica 10 t compare
  6. 49 Cambodia 3 t compare
  7. 49 Egypt 3 t compare

See the full ranking of 133 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is cottonseed — export quantity in Cameroon?
Cottonseed — export quantity in Cameroon was 16 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — export quantity recorded in Cameroon?
The highest recorded value was 19,400 t in 1996.
What is the lowest cottonseed — export quantity recorded in Cameroon?
The lowest recorded value was 0 t in 1974.
How does Cameroon rank for cottonseed — export quantity?
Cameroon ranks 46th out of 98 countries with data for 2013.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Export Quantity. Statizoid updates them automatically from the source API.

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Cottonseed — Export Quantity in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/cottonseed-export-quantity/cameroon/

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About this data

Indicator
Cottonseed — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 6,616 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.