Cottonseed — Domestic supply quantity in Uruguay

Uruguay: Cottonseed — Domestic supply quantity was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
World rank
113th
of 137 countries
All-time high
25,789 t
in 1996
All-time low
0 t
in 2002
Years of data
53
1961–2013

Cottonseed — Domestic supply quantity in Uruguay, 1961–2013

010.0k20.0k30.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, cottonseed — domestic supply quantity in Uruguay stood at 0 t. That is the lowest value across all 53 years on record.

Compared with earlier readings it is down 100.0% over ten years.

Over the whole period, cottonseed — domestic supply quantity in Uruguay peaked at 25,789 t in 1996 and was at its lowest, 0 t, in 2002.

Uruguay ranks 113th of 137 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cottonseed — Domestic supply quantity in Uruguay, year by year

Annual values for Cottonseed — Domestic supply quantity in Uruguay, 1961 to 2013.
Year t Change
1961 326 t —
1962 613 t +88.0%
1963 1,220 t +99.0%
1964 1,310 t +7.4%
1965 819 t -37.5%
1966 613 t -25.2%
1967 503 t -17.9%
1968 452 t -10.1%
1969 344 t -23.9%
1970 444 t +29.1%
1971 448 t +0.9%
1972 712 t +58.9%
1973 1,346 t +89.0%
1974 548 t -59.3%
1975 393 t -28.3%
1976 390 t -0.8%
1977 332 t -14.9%
1978 340 t +2.4%
1979 185 t -45.6%
1980 45 t -75.7%
1981 8 t -82.2%
1982 7 t -12.5%
1983 5 t -28.6%
1984 11 t +120.0%
1985 71 t +545.5%
1986 260 t +266.2%
1987 75 t -71.2%
1988 84 t +12.0%
1989 101 t +20.2%
1990 63 t -37.6%
1991 68 t +7.9%
1992 271 t +298.5%
1993 36 t -86.7%
1994 2,110 t +5761.1%
1995 3,815 t +80.8%
1996 25,789 t +576.0%
1997 12,282 t -52.4%
1998 771 t -93.7%
1999 5,232 t +578.6%
2000 14,284 t +173.0%
2001 1,778 t -87.6%
2002 0 t -100.0%
2003 304 t —
2004 3,163 t +940.5%
2005 0 t -100.0%
2006 0 t —
2007 0 t —
2008 0 t —
2009 0 t —
2010 0 t —
2011 0 t —
2012 0 t —
2013 0 t —

Uruguay compared with similar countries

  • Uruguay's 0 t is below the median for high income countries, which is 91 t. (42 countries reporting)
  • Uruguay's 0 t is below the median for Latin America & Caribbean, which is 568 t. (24 countries reporting)

Biggest year-on-year movements

Years where Cottonseed — Domestic supply quantity in Uruguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +5761.1% 36 t 2,110 t
2004 +940.5% 304 t 3,163 t
1996 +576.0% 3,815 t 25,789 t
1999 +578.6% 771 t 5,232 t
1985 +545.5% 11 t 71 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 688.89 t 326 t 1,310 t 9
1970s 513.8 t 185 t 1,346 t 10
1980s 66.7 t 5 t 260 t 10
1990s 5,044 t 36 t 25,789 t 10
2000s 1,953 t 0 t 14,284 t 10
2010s 0 t 0 t 0 t 4

Countries ranked near Uruguay

  1. 110 Ireland 2 t compare
  2. 110 Saint Kitts and Nevis 2 t compare
  3. 112 North Macedonia 1 t compare
  4. 113 Belgium-Luxembourg 0 t compare
  5. 113 Bosnia and Herzegovina 0 t compare
  6. 113 China, Hong Kong SAR 0 t compare
  7. 113 Cuba 0 t compare
  8. 113 Czechoslovakia 0 t compare
  9. 113 Finland 0 t compare
  10. 113 Georgia 0 t compare
  11. 113 Germany 0 t compare
  12. 113 Luxembourg 0 t compare
  13. 113 Malta 0 t compare
  14. 113 Mauritania 0 t compare
  15. 113 Mauritius 0 t compare
  16. 113 Mongolia 0 t compare
  17. 113 New Zealand 0 t compare
  18. 113 Norway 0 t compare
  19. 113 Russian Federation 0 t compare
  20. 113 Rwanda 0 t compare
  21. 113 Saint Vincent and the Grenadines 0 t compare
  22. 113 Slovenia 0 t compare
  23. 113 Sri Lanka 0 t compare
  24. 113 Sweden 0 t compare
  25. 113 Switzerland 0 t compare

See the full ranking of 175 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is cottonseed — domestic supply quantity in Uruguay?
Cottonseed — domestic supply quantity in Uruguay was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — domestic supply quantity recorded in Uruguay?
The highest recorded value was 25,789 t in 1996.
What is the lowest cottonseed — domestic supply quantity recorded in Uruguay?
The lowest recorded value was 0 t in 2002.
How does Uruguay rank for cottonseed — domestic supply quantity?
Uruguay ranks 113th out of 137 countries with data for 2013.
Is cottonseed — domestic supply quantity rising or falling in Uruguay?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Cottonseed — Domestic supply quantity in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/cottonseed-domestic-supply-quantity/uruguay/

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About this data

Indicator
Cottonseed — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,536 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.