Cottonseed Cake — Production in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Cottonseed Cake — Production was 23 t in 2013. ◆ Volatile
Cottonseed Cake — Production in United Kingdom of Great Britain and Northern Ireland, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for cottonseed cake — production in United Kingdom of Great Britain and Northern Ireland is 23 t, measured in 2013.
The figure is down 37.8% on the previous year and down 77.0% over ten years.
Over the whole period, cottonseed cake — production in United Kingdom of Great Britain and Northern Ireland peaked at 103,675 t in 1962 and was at its lowest, 0 t, in 1971.
United Kingdom of Great Britain and Northern Ireland ranks 77th of 91 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cottonseed Cake — Production in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 70,730 t | — |
| 1962 | 103,675 t | +46.6% |
| 1963 | 98,230 t | -5.3% |
| 1964 | 62,315 t | -36.6% |
| 1965 | 54,615 t | -12.4% |
| 1966 | 26,730 t | -51.1% |
| 1967 | 18,095 t | -32.3% |
| 1968 | 10,890 t | -39.8% |
| 1969 | 11,605 t | +6.6% |
| 1970 | 1,815 t | -84.4% |
| 1971 | 0 t | -100.0% |
| 1972 | 0 t | — |
| 1973 | 0 t | — |
| 1974 | 0 t | — |
| 1975 | 0 t | — |
| 1976 | 0 t | — |
| 1977 | 0 t | — |
| 1978 | 0 t | — |
| 1979 | 0 t | — |
| 1980 | 0 t | — |
| 1981 | 0 t | — |
| 1982 | 0 t | — |
| 1983 | 0 t | — |
| 1984 | 0 t | — |
| 1985 | 0 t | — |
| 1986 | 0 t | — |
| 1987 | 0 t | — |
| 1988 | 0 t | — |
| 1989 | 0 t | — |
| 1990 | 0 t | — |
| 1991 | 0 t | — |
| 1992 | 0 t | — |
| 1993 | 0 t | — |
| 1994 | 0 t | — |
| 1995 | 402 t | — |
| 1996 | 437 t | +8.7% |
| 1997 | 15,369 t | +3416.9% |
| 1998 | 1,754 t | -88.6% |
| 1999 | 1,730 t | -1.4% |
| 2000 | 266 t | -84.6% |
| 2001 | 171 t | -35.7% |
| 2002 | 15 t | -91.2% |
| 2003 | 100 t | +566.7% |
| 2004 | 141 t | +41.0% |
| 2005 | 17 t | -87.9% |
| 2006 | 46 t | +170.6% |
| 2007 | 42 t | -8.7% |
| 2008 | 57 t | +35.7% |
| 2009 | 5 t | -91.2% |
| 2010 | 63 t | +1160.0% |
| 2011 | 3 t | -95.2% |
| 2012 | 37 t | +1133.3% |
| 2013 | 23 t | -37.8% |
Biggest year-on-year movements
Years where Cottonseed Cake — Production in United Kingdom of Great Britain and Northern Ireland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1997 | +3416.9% | 437 t | 15,369 t |
| 2010 | +1160.0% | 5 t | 63 t |
| 2012 | +1133.3% | 3 t | 37 t |
| 2003 | +566.7% | 15 t | 100 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 50,765 t | 10,890 t | 103,675 t | 9 |
| 1970s | 181.5 t | 0 t | 1,815 t | 10 |
| 1980s | 0 t | 0 t | 0 t | 10 |
| 1990s | 1,969 t | 0 t | 15,369 t | 10 |
| 2000s | 86 t | 5 t | 266 t | 10 |
| 2010s | 31.5 t | 3 t | 63 t | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
- 74 Morocco 75 t compare
- 75 Guatemala 63 t compare
- 76 Dominican Republic 58 t compare
- 78 Antigua and Barbuda 18 t compare
- 79 Philippines 14 t compare
- 80 Grenada 12 t compare
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -24.5 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate -1.25 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -31.8 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -9.66 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -24.5 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -31.73 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -9.58 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.4 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 1.55 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 2.1 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is cottonseed cake — production in United Kingdom of Great Britain and Northern Ireland?
- Cottonseed cake — production in United Kingdom of Great Britain and Northern Ireland was 23 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed cake — production recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 103,675 t in 1962.
- What is the lowest cottonseed cake — production recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 0 t in 1971.
- How does United Kingdom of Great Britain and Northern Ireland rank for cottonseed cake — production?
- United Kingdom of Great Britain and Northern Ireland ranks 77th out of 91 countries with data for 2013.
- Is cottonseed cake — production rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is down 77.0%. The long-run trend across the full record is volatile.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Cake — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.