Cotton lint — Other uses in Finland

Finland: Cotton lint — Other uses was 31 t in 2013. ◆ Volatile

Latest (2013)
31 t
Change on year
down 6.1%
World rank
121st
of 153 countries
All-time high
21,229 t
in 1966
All-time low
4 t
in 2002
Years of data
53
1961–2013

Cotton lint — Other uses in Finland, 1961–2013

05.0k10.0k15.0k20.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cotton lint — other uses in Finland is 31 t, measured in 2013.

That represents a change of down 6.1% on the previous year and down 3.1% over ten years.

Over the whole period, cotton lint — other uses in Finland peaked at 21,229 t in 1966 and was at its lowest, 4 t, in 2002.

That places Finland 121st out of 153 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cotton lint — Other uses in Finland, year by year

Annual values for Cotton lint — Other uses (non-food) in Finland, 1961 to 2013.
Year t Change
1961 15,710 t
1962 16,390 t +4.3%
1963 16,410 t +0.1%
1964 12,420 t -24.3%
1965 14,866 t +19.7%
1966 21,229 t +42.8%
1967 12,859 t -39.4%
1968 16,036 t +24.7%
1969 13,406 t -16.4%
1970 13,587 t +1.4%
1971 18,489 t +36.1%
1972 14,666 t -20.7%
1973 14,204 t -3.2%
1974 11,814 t -16.8%
1975 11,651 t -1.4%
1976 13,210 t +13.4%
1977 14,372 t +8.8%
1978 9,798 t -31.8%
1979 13,518 t +38.0%
1980 12,982 t -4.0%
1981 10,844 t -16.5%
1982 11,701 t +7.9%
1983 9,275 t -20.7%
1984 8,450 t -8.9%
1985 7,453 t -11.8%
1986 4,180 t -43.9%
1987 6,657 t +59.3%
1988 4,494 t -32.5%
1989 4,533 t +0.9%
1990 3,196 t -29.5%
1991 1,173 t -63.3%
1992 567 t -51.7%
1993 907 t +60.0%
1994 1,832 t +102.0%
1995 1,054 t -42.5%
1996 2,409 t +128.6%
1997 555 t -77.0%
1998 88 t -84.1%
1999 10 t -88.6%
2000 10 t +0.0%
2001 14 t +40.0%
2002 4 t -71.4%
2003 32 t +700.0%
2004 19 t -40.6%
2005 6 t -68.4%
2006 61 t +916.7%
2007 172 t +182.0%
2008 181 t +5.2%
2009 90 t -50.3%
2010 22 t -75.6%
2011 9 t -59.1%
2012 33 t +266.7%
2013 31 t -6.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,481 t 12,420 t 21,229 t 9
1970s 13,531 t 9,798 t 18,489 t 10
1980s 8,057 t 4,180 t 12,982 t 10
1990s 1,179 t 10 t 3,196 t 10
2000s 58.9 t 4 t 181 t 10
2010s 23.75 t 9 t 33 t 4

Countries ranked near Finland

  1. 118 Chile 42 t compare
  2. 119 Namibia 37 t compare
  3. 120 Antigua and Barbuda 31.66 t compare
  4. 122 Sweden 30 t compare
  5. 123 Latvia 28 t compare
  6. 123 Lithuania 28 t compare

See the full ranking of 195 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is cotton lint — other uses in Finland?
Cotton lint — other uses in Finland was 31 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton lint — other uses recorded in Finland?
The highest recorded value was 21,229 t in 1966.
What is the lowest cotton lint — other uses recorded in Finland?
The lowest recorded value was 4 t in 2002.
How does Finland rank for cotton lint — other uses?
Finland ranks 121st out of 153 countries with data for 2013.
Is cotton lint — other uses rising or falling in Finland?
Over the last ten years it is down 3.1%. The long-run trend across the full record is volatile.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint — Other uses (non-food). Statizoid updates them automatically from the source API.

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Cotton lint — Other uses in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/cotton-lint-other-uses-non-food/finland/

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About this data

Indicator
Cotton lint — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 9,326 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.