Cotton lint, ginned — Production in Eastern Europe
Eastern Europe: Cotton lint, ginned — Production was 490.59 t in 2023. ◆ Volatile
Cotton lint, ginned — Production in Eastern Europe, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, cotton lint, ginned — production in Eastern Europe stood at 490.59 t.
That represents a change of up 529.0% over ten years.
Over the whole period, cotton lint, ginned — production in Eastern Europe peaked at 2.90 million t in 1981 and was at its lowest, 78 t, in 2013.
Eastern Europe ranks 25th of 26 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.85 million t | 1.50 million t | 2.08 million t | 9 |
| 1970s | 2.51 million t | 2.14 million t | 2.74 million t | 10 |
| 1980s | 2.68 million t | 2.35 million t | 2.90 million t | 10 |
| 1990s | 505,254 t | 1,671 t | 2.60 million t | 10 |
| 2000s | 1,066 t | 160 t | 3,000 t | 10 |
| 2010s | 584.96 t | 78 t | 1,446 t | 10 |
| 2020s | 569.49 t | 478.15 t | 818.64 t | 4 |
Countries ranked near Eastern Europe
More agriculture & rural data for Eastern Europe
- Tomatoes — Production, annual growth rate 2.06 % change on previous year (2024)
- Other fruits, n.e.c. — Yield 1,212 kg/ha (2024)
- Raw hides and skins of goats or kids — Production 6,589 t (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 1.91 million An (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight 3 kg/An (2024)
- Raw hides and skins of sheep or lambs — Production 49,927 t (2024)
- Other fruits, n.e.c. — Production 2,500 t (2024)
- Raw milk of cattle — Yield/Carcass Weight 5,862 kg/An (2024)
- Raw milk of cattle — Milk Animals 12.95 million An (2024)
- Raw milk of cattle — Production 75.90 million t (2024)
Frequently asked questions
- What is cotton lint, ginned — production in Eastern Europe?
- Cotton lint, ginned — production in Eastern Europe was 490.59 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cotton lint, ginned — production recorded in Eastern Europe?
- The highest recorded value was 2.90 million t in 1981.
- What is the lowest cotton lint, ginned — production recorded in Eastern Europe?
- The lowest recorded value was 78 t in 2013.
- How does Eastern Europe rank for cotton lint, ginned — production?
- Eastern Europe ranks 25th out of 26 groups with data for 2023.
- Is cotton lint, ginned — production rising or falling in Eastern Europe?
- Over the last ten years it is up 529.0%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint, ginned — Production. Statizoid updates them automatically from the source API.
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CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.