Coffee, green — Yield in Côte d'Ivoire

Côte d'Ivoire: Coffee, green — Yield was 120.3 kg/ha in 2024. ▼ Falling

Latest (2024)
120.3 kg/ha
Change on year
down 14.9%
World rank
20th
of 20 countries
All-time high
500.1 kg/ha
in 2001
All-time low
79 kg/ha
in 1984
Years of data
64
1961–2024

Coffee, green — Yield in Côte d'Ivoire, 1961–2024

100200300400500196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for coffee, green — yield in Côte d'Ivoire is 120.3 kg/ha, measured in 2024.

That represents a change of down 14.9% on the previous year and down 16.1% over ten years.

Over the whole period, coffee, green — yield in Côte d'Ivoire peaked at 500.1 kg/ha in 2001 and was at its lowest, 79 kg/ha, in 1984.

Côte d'Ivoire ranks 20th of 20 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Coffee, green — Yield in Côte d'Ivoire, year by year

Annual values for Coffee, green — Yield in Côte d'Ivoire, 1961 to 2024.
Year kg/ha Change
1961 468.4 kg/ha —
1962 211 kg/ha -55.0%
1963 377.2 kg/ha +78.8%
1964 465.5 kg/ha +23.4%
1965 344.3 kg/ha -26.0%
1966 443.2 kg/ha +28.7%
1967 206.9 kg/ha -53.3%
1968 443.4 kg/ha +114.3%
1969 322.3 kg/ha -27.3%
1970 428.8 kg/ha +33.0%
1971 355.6 kg/ha -17.1%
1972 386.8 kg/ha +8.8%
1973 407.3 kg/ha +5.3%
1974 231.3 kg/ha -43.2%
1975 313.3 kg/ha +35.5%
1976 342.1 kg/ha +9.2%
1977 316.3 kg/ha -7.5%
1978 204.5 kg/ha -35.3%
1979 275.1 kg/ha +34.5%
1980 241.7 kg/ha -12.1%
1981 342 kg/ha +41.5%
1982 223.1 kg/ha -34.8%
1983 234.6 kg/ha +5.2%
1984 79 kg/ha -66.3%
1985 258.1 kg/ha +226.7%
1986 240.6 kg/ha -6.8%
1987 242.6 kg/ha +0.8%
1988 164.5 kg/ha -32.2%
1989 212.8 kg/ha +29.4%
1990 215.4 kg/ha +1.2%
1991 198.9 kg/ha -7.7%
1992 321.3 kg/ha +61.5%
1993 173.7 kg/ha -45.9%
1994 227.9 kg/ha +31.2%
1995 211.9 kg/ha -7.0%
1996 211.9 kg/ha +0.0%
1997 340.8 kg/ha +60.8%
1998 352.1 kg/ha +3.3%
1999 375.1 kg/ha +6.5%
2000 458.2 kg/ha +22.2%
2001 500.1 kg/ha +9.1%
2002 399.9 kg/ha -20.0%
2003 341.1 kg/ha -14.7%
2004 208.2 kg/ha -39.0%
2005 320 kg/ha +53.7%
2006 250.2 kg/ha -21.8%
2007 219.8 kg/ha -12.2%
2008 266.3 kg/ha +21.2%
2009 229.3 kg/ha -13.9%
2010 214 kg/ha -6.7%
2011 197.9 kg/ha -7.5%
2012 165.7 kg/ha -16.3%
2013 150.4 kg/ha -9.2%
2014 143.4 kg/ha -4.7%
2015 133 kg/ha -7.3%
2016 127.7 kg/ha -4.0%
2017 122.2 kg/ha -4.3%
2018 113.6 kg/ha -7.0%
2019 123.8 kg/ha +9.0%
2020 132.7 kg/ha +7.2%
2021 138 kg/ha +4.0%
2022 166.7 kg/ha +20.8%
2023 141.4 kg/ha -15.2%
2024 120.3 kg/ha -14.9%

Biggest year-on-year movements

Years where Coffee, green — Yield in Côte d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 +226.7% 79 kg/ha 258.1 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 364.69 kg/ha 206.9 kg/ha 468.4 kg/ha 9
1970s 326.11 kg/ha 204.5 kg/ha 428.8 kg/ha 10
1980s 223.9 kg/ha 79 kg/ha 342 kg/ha 10
1990s 262.9 kg/ha 173.7 kg/ha 375.1 kg/ha 10
2000s 319.31 kg/ha 208.2 kg/ha 500.1 kg/ha 10
2010s 149.17 kg/ha 113.6 kg/ha 214 kg/ha 10
2020s 139.82 kg/ha 120.3 kg/ha 166.7 kg/ha 5

Countries ranked near Côte d'Ivoire

  1. 17 Papua New Guinea 1,057 kg/ha compare
  2. 18 Sri Lanka 1,044 kg/ha compare
  3. 19 Cabo Verde 231.8 kg/ha compare
  4. 19 Colombia 1,003 kg/ha compare
  5. 20 Saint Lucia 1,000 kg/ha compare
  6. 21 Mozambique 980.8 kg/ha compare
  7. 22 Guadeloupe 977.6 kg/ha compare
  8. 23 Nicaragua 965.9 kg/ha compare

See the full ranking of 107 places →

More agriculture & rural data for Côte d'Ivoire

All data for Côte d'Ivoire →

Frequently asked questions

What is coffee, green — yield in Côte d'Ivoire?
Coffee, green — yield in Côte d'Ivoire was 120.3 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee, green — yield recorded in Côte d'Ivoire?
The highest recorded value was 500.1 kg/ha in 2001.
What is the lowest coffee, green — yield recorded in Côte d'Ivoire?
The lowest recorded value was 79 kg/ha in 1984.
How does Côte d'Ivoire rank for coffee, green — yield?
Côte d'Ivoire ranks 20th out of 20 countries with data for 2024.
Is coffee, green — yield rising or falling in Côte d'Ivoire?
Over the last ten years it is down 16.1%. The long-run trend across the full record is falling.
Where does this Côte d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Yield. Statizoid updates them automatically from the source API.

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Coffee, green — Yield in Côte d'Ivoire. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/coffee-green-yield/cote-d-ivoire-3/

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About this data

Indicator
Coffee, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 6,476 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.