Coffee, green — Production in Nicaragua

Nicaragua: Coffee, green — Production was 143,337 t in 2023. ◆ Volatile

Latest (2023)
143,337 t
Change on year
down 15.8%
World rank
15th
of 87 countries
All-time high
170,181 t
in 2022
All-time low
23,200 t
in 1961
Years of data
63
1961–2023

Coffee, green — Production in Nicaragua, 1961–2023

050.0k100.0k150.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, coffee, green — production in Nicaragua stood at 143,337 t.

The figure is down 15.8% on the previous year and up 70.3% over ten years.

Over the whole period, coffee, green — production in Nicaragua peaked at 170,181 t in 2022 and was at its lowest, 23,200 t, in 1961.

Nicaragua ranks 15th of 87 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 30,356 t 23,200 t 40,200 t 9
1970s 47,648 t 35,073 t 65,092 t 10
1980s 49,877 t 35,360 t 72,145 t 10
1990s 52,916 t 27,996 t 91,791 t 10
2000s 78,357 t 57,533 t 100,000 t 10
2010s 108,444 t 78,712 t 156,902 t 10
2020s 158,372 t 143,337 t 170,181 t 4

Countries ranked near Nicaragua

  1. 12 Mexico 194,470 t compare
  2. 13 Lao People's Democratic Republic 174,900 t compare
  3. 14 Guinea 174,847 t compare
  4. 16 China 114,951 t compare
  5. 17 China, mainland 114,000 t compare
  6. 18 United Republic of Tanzania 77,417 t compare

See the full ranking of 112 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is coffee, green — production in Nicaragua?
Coffee, green — production in Nicaragua was 143,337 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee, green — production recorded in Nicaragua?
The highest recorded value was 170,181 t in 2022.
What is the lowest coffee, green — production recorded in Nicaragua?
The lowest recorded value was 23,200 t in 1961.
How does Nicaragua rank for coffee, green — production?
Nicaragua ranks 15th out of 87 countries with data for 2023.
Is coffee, green — production rising or falling in Nicaragua?
Over the last ten years it is up 70.3%. The long-run trend across the full record is volatile.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Production. Statizoid updates them automatically from the source API.

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Coffee, green — Production in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/coffee-green-production/nicaragua/

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About this data

Indicator
Coffee, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 6,765 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.