Coffee, green — Production in Timor-Leste

Timor-Leste: Coffee, green — Production was 9,523 t in 2024. ▲ Rising

Latest (2024)
9,523 t
Change on year
down 1.2%
World rank
12th
of 13 countries
All-time high
14,500 t
in 2004
All-time low
1,023 t
in 1968
Years of data
64
1961–2024

Coffee, green — Production in Timor-Leste, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, coffee, green — production in Timor-Leste stood at 9,523 t.

Compared with earlier readings it is down 1.2% on the previous year and up 43.0% over ten years.

Over the whole period, coffee, green — production in Timor-Leste peaked at 14,500 t in 2004 and was at its lowest, 1,023 t, in 1968.

The long-run direction has been consistently rising across the 64 years of available data.

Coffee, green — Production in Timor-Leste, year by year

Annual values for Coffee, green — Production in Timor-Leste, 1961 to 2024.
Year t Change
1961 1,700 t —
1962 2,127 t +25.1%
1963 2,453 t +15.3%
1964 2,378 t -3.1%
1965 2,806 t +18.0%
1966 2,088 t -25.6%
1967 6,602 t +216.2%
1968 1,023 t -84.5%
1969 5,025 t +391.2%
1970 4,906 t -2.4%
1971 5,275 t +7.5%
1972 4,701 t -10.9%
1973 5,355 t +13.9%
1974 4,500 t -16.0%
1975 4,500 t +0.0%
1976 6,000 t +33.3%
1977 8,500 t +41.7%
1978 8,500 t +0.0%
1979 8,000 t -5.9%
1980 8,000 t +0.0%
1981 8,000 t +0.0%
1982 8,000 t +0.0%
1983 8,000 t +0.0%
1984 8,000 t +0.0%
1985 8,000 t +0.0%
1986 8,000 t +0.0%
1987 8,000 t +0.0%
1988 8,000 t +0.0%
1989 8,000 t +0.0%
1990 8,631 t +7.9%
1991 8,538 t -1.1%
1992 7,734 t -9.4%
1993 8,000 t +3.4%
1994 9,000 t +12.5%
1995 10,000 t +11.1%
1996 10,987 t +9.9%
1997 9,723 t -11.5%
1998 11,000 t +13.1%
1999 12,000 t +9.1%
2000 13,000 t +8.3%
2001 14,134 t +8.7%
2002 14,000 t -0.9%
2003 12,000 t -14.3%
2004 14,500 t +20.8%
2005 14,500 t +0.0%
2006 14,000 t -3.4%
2007 14,000 t +0.0%
2008 14,009 t +0.1%
2009 10,122 t -27.7%
2010 12,653 t +25.0%
2011 8,320 t -34.2%
2012 3,660 t -56.0%
2013 4,800 t +31.1%
2014 6,660 t +38.8%
2015 3,540 t -46.8%
2016 4,920 t +39.0%
2017 3,900 t -20.7%
2018 8,340 t +113.8%
2019 6,180 t -25.9%
2020 9,088 t +47.1%
2021 13,314 t +46.5%
2022 11,572 t -13.1%
2023 9,637 t -16.7%
2024 9,523 t -1.2%

Biggest year-on-year movements

Years where Coffee, green — Production in Timor-Leste changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1969 +391.2% 1,023 t 5,025 t
1967 +216.2% 2,088 t 6,602 t
2018 +113.8% 3,900 t 8,340 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,911 t 1,023 t 6,602 t 9
1970s 6,024 t 4,500 t 8,500 t 10
1980s 8,000 t 8,000 t 8,000 t 10
1990s 9,561 t 7,734 t 12,000 t 10
2000s 13,426 t 10,122 t 14,500 t 10
2010s 6,297 t 3,540 t 12,653 t 10
2020s 10,627 t 9,088 t 13,314 t 5

Countries ranked near Timor-Leste

  1. 9 Honduras 324,015 t compare
  2. 9 Venezuela (Bolivarian Republic of) 58,268 t compare
  3. 10 Guatemala 224,860 t compare
  4. 10 Melanesia 50,429 t compare
  5. 11 Bolivia (Plurinational State of) 23,064 t compare
  6. 11 Ethiopia PDR 216,000 t compare
  7. 12 Mexico 194,470 t compare
  8. 13 Guinea 174,847 t compare
  9. 13 Polynesia 49.31 t compare
  10. 14 Côte d'Ivoire 72,133 t compare
  11. 14 Nicaragua 143,337 t compare
  12. 15 China 114,951 t compare

See the full ranking of 112 places →

More agriculture & rural data for Timor-Leste

All data for Timor-Leste →

Frequently asked questions

What is coffee, green — production in Timor-Leste?
Coffee, green — production in Timor-Leste was 9,523 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee, green — production recorded in Timor-Leste?
The highest recorded value was 14,500 t in 2004.
What is the lowest coffee, green — production recorded in Timor-Leste?
The lowest recorded value was 1,023 t in 1968.
How does Timor-Leste rank for coffee, green — production?
Timor-Leste ranks 12th out of 13 countries with data for 2024.
Is coffee, green — production rising or falling in Timor-Leste?
Over the last ten years it is up 43.0%. The long-run trend across the full record is rising.
Where does this Timor-Leste data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Production. Statizoid updates them automatically from the source API.

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Coffee, green — Production in Timor-Leste. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/coffee-green-production/timor-leste-2/

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About this data

Indicator
Coffee, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 6,765 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.