Coffee, green — Area harvested in Haiti
Haiti: Coffee, green — Area harvested was 8,477 ha in 2024. ▼ Falling
Coffee, green — Area harvested in Haiti, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Haiti recorded 8,477 ha for coffee, green — area harvested in 2024.
The figure is down 12.9% on the previous year and up 21.1% over ten years.
Over the whole period, coffee, green — area harvested in Haiti peaked at 90,600 ha in 2007 and was at its lowest, 7,000 ha, in 2014.
That places Haiti 36th out of 75 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Coffee, green — Area harvested in Haiti, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 80,000 ha | — |
| 1962 | 60,000 ha | -25.0% |
| 1963 | 60,000 ha | +0.0% |
| 1964 | 70,000 ha | +16.7% |
| 1965 | 70,000 ha | +0.0% |
| 1966 | 60,000 ha | -14.3% |
| 1967 | 60,000 ha | +0.0% |
| 1968 | 60,000 ha | +0.0% |
| 1969 | 54,000 ha | -10.0% |
| 1970 | 60,000 ha | +11.1% |
| 1971 | 60,000 ha | +0.0% |
| 1972 | 60,000 ha | +0.0% |
| 1973 | 65,000 ha | +8.3% |
| 1974 | 60,000 ha | -7.7% |
| 1975 | 75,000 ha | +25.0% |
| 1976 | 65,000 ha | -13.3% |
| 1977 | 60,000 ha | -7.7% |
| 1978 | 52,000 ha | -13.3% |
| 1979 | 80,000 ha | +53.8% |
| 1980 | 85,000 ha | +6.2% |
| 1981 | 65,000 ha | -23.5% |
| 1982 | 65,000 ha | +0.0% |
| 1983 | 70,000 ha | +7.7% |
| 1984 | 74,000 ha | +5.7% |
| 1985 | 74,000 ha | +0.0% |
| 1986 | 76,000 ha | +2.7% |
| 1987 | 60,000 ha | -21.1% |
| 1988 | 75,000 ha | +25.0% |
| 1989 | 77,000 ha | +2.7% |
| 1990 | 74,000 ha | -3.9% |
| 1991 | 74,550 ha | +0.7% |
| 1992 | 55,000 ha | -26.2% |
| 1993 | 72,000 ha | +30.9% |
| 1994 | 62,000 ha | -13.9% |
| 1995 | 58,000 ha | -6.5% |
| 1996 | 54,000 ha | -6.9% |
| 1997 | 57,804 ha | +7.0% |
| 1998 | 53,617 ha | -7.2% |
| 1999 | 54,754 ha | +2.1% |
| 2000 | 57,800 ha | +5.6% |
| 2001 | 54,000 ha | -6.6% |
| 2002 | 52,000 ha | -3.7% |
| 2003 | 57,800 ha | +11.2% |
| 2004 | 55,900 ha | -3.3% |
| 2005 | 67,500 ha | +20.8% |
| 2006 | 67,571 ha | +0.1% |
| 2007 | 90,600 ha | +34.1% |
| 2008 | 67,500 ha | -25.5% |
| 2009 | 41,000 ha | -39.3% |
| 2010 | 41,000 ha | +0.0% |
| 2011 | 41,000 ha | +0.0% |
| 2012 | 41,000 ha | +0.0% |
| 2013 | 20,000 ha | -51.2% |
| 2014 | 7,000 ha | -65.0% |
| 2015 | 7,200 ha | +2.9% |
| 2016 | 7,400 ha | +2.8% |
| 2017 | 7,700 ha | +4.1% |
| 2018 | 8,085 ha | +5.0% |
| 2019 | 8,479 ha | +4.9% |
| 2020 | 8,895 ha | +4.9% |
| 2021 | 9,338 ha | +5.0% |
| 2022 | 9,826 ha | +5.2% |
| 2023 | 9,738 ha | -0.9% |
| 2024 | 8,477 ha | -12.9% |
Haiti compared with similar countries
- Haiti's 8,477 ha is below the median for lower middle income countries, which is 9,466 ha, 90% of the median. (22 countries reporting)
- Haiti's 8,477 ha is below the median for Latin America & Caribbean, which is 15,901 ha, 53% of the median. (24 countries reporting)
Biggest year-on-year movements
Years where Coffee, green — Area harvested in Haiti changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | -65.0% | 20,000 ha | 7,000 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 63,778 ha | 54,000 ha | 80,000 ha | 9 |
| 1970s | 63,700 ha | 52,000 ha | 80,000 ha | 10 |
| 1980s | 72,100 ha | 60,000 ha | 85,000 ha | 10 |
| 1990s | 61,572 ha | 53,617 ha | 74,550 ha | 10 |
| 2000s | 61,167 ha | 41,000 ha | 90,600 ha | 10 |
| 2010s | 18,886 ha | 7,000 ha | 41,000 ha | 10 |
| 2020s | 9,255 ha | 8,477 ha | 9,826 ha | 5 |
Countries ranked near Haiti
More agriculture & rural data for Haiti
- Agriculture, forestry, and fishing, value added (current US$), annual 26.66 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1581 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 425.88 current US$ per person (2025)
- Rural population, annual growth rate -0.1649 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4439 units per person (2025)
- Share of GDP from agriculture 15.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 15.8% (2025)
- Agricultural raw materials exports 0.2% (2016)
- Agricultural raw materials imports 1.6% (2016)
Frequently asked questions
- What is coffee, green — area harvested in Haiti?
- Coffee, green — area harvested in Haiti was 8,477 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest coffee, green — area harvested recorded in Haiti?
- The highest recorded value was 90,600 ha in 2007.
- What is the lowest coffee, green — area harvested recorded in Haiti?
- The lowest recorded value was 7,000 ha in 2014.
- How does Haiti rank for coffee, green — area harvested?
- Haiti ranks 36th out of 75 countries with data for 2024.
- Is coffee, green — area harvested rising or falling in Haiti?
- Over the last ten years it is up 21.1%. The long-run trend across the full record is falling.
- Where does this Haiti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.