Coconuts - Incl Copra — Fat supply quantity in Albania

Albania: Coconuts - Incl Copra — Fat supply quantity was 63.97 t in 2023. ◆ Volatile

Latest (2023)
63.97 t
Change on year
down 28.1%
World rank
144th
of 181 countries
All-time high
88.92 t
in 2022
All-time low
0.08 t
in 2016
Years of data
14
2010–2023

Coconuts - Incl Copra — Fat supply quantity in Albania, 2010–2023

0204060802010201620232010: 3.8 t2011: 10.8 t2012: 4 t2013: 4.2 t2014: 0.73 t2015: 1.8 t2016: 0.08 t2017: 33.5 t2018: 4.7 t2019: 32.4 t2020: 29.3 t2021: 17.8 t2022: 88.9 t2023: 64 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, coconuts - incl copra — fat supply quantity in Albania stood at 63.97 t.

Compared with earlier readings it is down 28.1% on the previous year and up 1,426.7% over ten years.

Over the whole period, coconuts - incl copra — fat supply quantity in Albania peaked at 88.92 t in 2022 and was at its lowest, 0.08 t, in 2016.

That places Albania 144th out of 181 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 9.61 t 0.08 t 33.55 t 10
2020s 49.98 t 17.77 t 88.92 t 4

Countries ranked near Albania

  1. 141 Angola 78.29 t compare
  2. 142 Georgia 77.98 t compare
  3. 143 Armenia 74.22 t compare
  4. 145 Iceland 61.88 t compare
  5. 146 Sao Tome and Principe 61.1 t compare
  6. 147 Gambia 56.91 t compare

See the full ranking of 212 places →

More agriculture & rural data for Albania

All data for Albania →

Frequently asked questions

What is coconuts - incl copra — fat supply quantity in Albania?
Coconuts - incl copra — fat supply quantity in Albania was 63.97 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts - incl copra — fat supply quantity recorded in Albania?
The highest recorded value was 88.92 t in 2022.
What is the lowest coconuts - incl copra — fat supply quantity recorded in Albania?
The lowest recorded value was 0.08 t in 2016.
How does Albania rank for coconuts - incl copra — fat supply quantity?
Albania ranks 144th out of 181 countries with data for 2023.
Is coconuts - incl copra — fat supply quantity rising or falling in Albania?
Over the last ten years it is up 1,426.7%. The long-run trend across the full record is volatile.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Coconuts - Incl Copra — Fat supply quantity in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/coconuts-incl-copra-fat-supply-quantity-t/albania/

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About this data

Indicator
Coconuts - Incl Copra — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,868 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.