Coconuts, in shell — Production in Marshall Islands

Marshall Islands: Coconuts, in shell — Production was 40,831 t in 2024. ▲ Rising

Latest (2024)
40,831 t
Change on year
down 5.5%
World rank
44th
of 94 countries
All-time high
45,600 t
in 2016
All-time low
4,080 t
in 2001
Years of data
34
1991–2024

Coconuts, in shell — Production in Marshall Islands, 1991–2024

010.0k20.0k30.0k40.0k50.0k1991200720241991: 23.0k t1992: 32.0k t1993: 25.0k t1994: 26.5k t1995: 42.0k t1996: 35.5k t1997: 33.0k t1998: 23.5k t1999: 18.5k t2000: 4.6k t2001: 4.1k t2002: 14.2k t2003: 33.0k t2004: 20.4k t2005: 23.5k t2006: 29.0k t2007: 24.2k t2008: 31.4k t2009: 28.6k t2010: 40.8k t2011: 35.4k t2012: 39.6k t2013: 44.4k t2014: 30.0k t2015: 32.4k t2016: 45.6k t2017: 45.6k t2018: 36.0k t2019: 43.2k t2020: 44.4k t2021: 38.4k t2022: 45.6k t2023: 43.2k t2024: 40.8k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, coconuts, in shell — production in Marshall Islands stood at 40,831 t.

The figure is down 5.5% on the previous year and up 36.1% over ten years.

Over the whole period, coconuts, in shell — production in Marshall Islands peaked at 45,600 t in 2016 and was at its lowest, 4,080 t, in 2001.

That places Marshall Islands 44th out of 94 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 28,778 t 18,500 t 42,000 t 9
2000s 21,306 t 4,080 t 32,960 t 10
2010s 39,300 t 30,000 t 45,600 t 10
2020s 42,486 t 38,400 t 45,600 t 5

Countries ranked near Marshall Islands

  1. 41 Guinea-Bissau 51,175 t compare
  2. 42 Guyana 41,324 t compare
  3. 43 Peru 41,011 t compare
  4. 45 Haiti 39,180 t compare
  5. 46 Cuba 35,670 t compare
  6. 47 Timor-Leste 33,023 t compare

See the full ranking of 117 places →

More agriculture & rural data for Marshall Islands

All data for Marshall Islands →

Frequently asked questions

What is coconuts, in shell — production in Marshall Islands?
Coconuts, in shell — production in Marshall Islands was 40,831 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts, in shell — production recorded in Marshall Islands?
The highest recorded value was 45,600 t in 2016.
What is the lowest coconuts, in shell — production recorded in Marshall Islands?
The lowest recorded value was 4,080 t in 2001.
How does Marshall Islands rank for coconuts, in shell — production?
Marshall Islands ranks 44th out of 94 countries with data for 2024.
Is coconuts, in shell — production rising or falling in Marshall Islands?
Over the last ten years it is up 36.1%. The long-run trend across the full record is rising.
Where does this Marshall Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts, in shell — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Coconuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,869 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.