Coconuts, in shell — Production in Guyana

Guyana: Coconuts, in shell — Production was 41,324 t in 2024. ▬ Flat

Latest (2024)
41,324 t
Change on year
up 14.9%
World rank
33rd
of 84 countries
All-time high
114,400 t
in 1997
All-time low
13,877 t
in 2018
Years of data
64
1961–2024

Coconuts, in shell — Production in Guyana, 1961–2024

25.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for coconuts, in shell — production in Guyana is 41,324 t, measured in 2024.

The figure is up 14.9% on the previous year and up 95.3% over ten years.

Over the whole period, coconuts, in shell — production in Guyana peaked at 114,400 t in 1997 and was at its lowest, 13,877 t, in 2018.

That places Guyana 33rd out of 84 countries with data for 2024, putting it in the middle of the range.

Coconuts, in shell — Production in Guyana, year by year

Annual values for Coconuts, in shell — Production in Guyana, 1961 to 2024.
Year t Change
1961 52,900 t —
1962 49,376 t -6.7%
1963 45,900 t -7.0%
1964 45,272 t -1.4%
1965 35,561 t -21.5%
1966 43,986 t +23.7%
1967 36,257 t -17.6%
1968 55,206 t +52.3%
1969 60,805 t +10.1%
1970 50,000 t -17.8%
1971 55,744 t +11.5%
1972 68,469 t +22.8%
1973 61,094 t -10.8%
1974 34,000 t -44.3%
1975 38,000 t +11.8%
1976 39,000 t +2.6%
1977 25,200 t -35.4%
1978 19,875 t -21.1%
1979 27,825 t +40.0%
1980 33,550 t +20.6%
1981 34,185 t +1.9%
1982 38,160 t +11.6%
1983 39,750 t +4.2%
1984 39,750 t +0.0%
1985 40,545 t +2.0%
1986 40,545 t +0.0%
1987 36,090 t -11.0%
1988 36,010 t -0.2%
1989 38,640 t +7.3%
1990 38,710 t +0.2%
1991 43,400 t +12.1%
1992 44,750 t +3.1%
1993 50,010 t +11.8%
1994 57,600 t +15.2%
1995 73,200 t +27.1%
1996 105,200 t +43.7%
1997 114,400 t +8.7%
1998 56,800 t -50.3%
1999 72,000 t +26.8%
2000 78,600 t +9.2%
2001 87,500 t +11.3%
2002 70,313 t -19.6%
2003 70,313 t +0.0%
2004 70,313 t +0.0%
2005 70,313 t +0.0%
2006 103,268 t +46.9%
2007 70,313 t -31.9%
2008 78,600 t +11.8%
2009 77,930 t -0.9%
2010 76,745 t -1.5%
2011 75,120 t -2.1%
2012 60,256 t -19.8%
2013 60,280 t +0.0%
2014 21,161 t -64.9%
2015 20,104 t -5.0%
2016 18,012 t -10.4%
2017 15,786 t -12.4%
2018 13,877 t -12.1%
2019 14,020 t +1.0%
2020 14,849 t +5.9%
2021 17,770 t +19.7%
2022 23,915 t +34.6%
2023 35,963 t +50.4%
2024 41,324 t +14.9%

Guyana compared with similar countries

  • Guyana's 41,324 t is above the median for high income countries, which is 5,938 t, 7.0× the median. (15 countries reporting)
  • Guyana's 41,324 t is above the median for Latin America & Caribbean, which is 14,650 t, 2.8× the median. (27 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 47,251 t 35,561 t 60,805 t 9
1970s 41,921 t 19,875 t 68,469 t 10
1980s 37,722 t 33,550 t 40,545 t 10
1990s 65,607 t 38,710 t 114,400 t 10
2000s 77,746 t 70,313 t 103,268 t 10
2010s 37,536 t 13,877 t 76,745 t 10
2020s 26,764 t 14,849 t 41,324 t 5

Countries ranked near Guyana

  1. 30 Madagascar 67,350 t compare
  2. 31 Samoa 64,661 t compare
  3. 32 Guinea-Bissau 51,175 t compare
  4. 34 Peru 41,011 t compare
  5. 35 Marshall Islands 40,831 t compare
  6. 36 Haiti 39,180 t compare

See the full ranking of 117 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is coconuts, in shell — production in Guyana?
Coconuts, in shell — production in Guyana was 41,324 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts, in shell — production recorded in Guyana?
The highest recorded value was 114,400 t in 1997.
What is the lowest coconuts, in shell — production recorded in Guyana?
The lowest recorded value was 13,877 t in 2018.
How does Guyana rank for coconuts, in shell — production?
Guyana ranks 33rd out of 84 countries with data for 2024.
Is coconuts, in shell — production rising or falling in Guyana?
Over the last ten years it is up 95.3%. The long-run trend across the full record is flat.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts, in shell — Production. Statizoid updates them automatically from the source API.

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Coconuts, in shell — Production in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/coconuts-in-shell-production/guyana/

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About this data

Indicator
Coconuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,869 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.