Coconuts, in shell — Production in Honduras

Honduras: Coconuts, in shell — Production was 13,333 t in 2024. ▲ Rising

Latest (2024)
13,333 t
Change on year
down 0.2%
World rank
49th
of 84 countries
All-time high
42,000 t
in 1996
All-time low
5,800 t
in 1986
Years of data
64
1961–2024

Coconuts, in shell — Production in Honduras, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Honduras recorded 13,333 t for coconuts, in shell — production in 2024.

Compared with earlier readings it is down 0.2% on the previous year and down 7.6% over ten years.

Over the whole period, coconuts, in shell — production in Honduras peaked at 42,000 t in 1996 and was at its lowest, 5,800 t, in 1986.

Honduras ranks 49th of 84 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Coconuts, in shell — Production in Honduras, year by year

Annual values for Coconuts, in shell — Production in Honduras, 1961 to 2024.
Year t Change
1961 9,615 t —
1962 9,620 t +0.1%
1963 9,914 t +3.1%
1964 11,357 t +14.6%
1965 11,400 t +0.4%
1966 10,845 t -4.9%
1967 11,959 t +10.3%
1968 13,073 t +9.3%
1969 14,187 t +8.5%
1970 15,302 t +7.9%
1971 16,416 t +7.3%
1972 17,530 t +6.8%
1973 16,570 t -5.5%
1974 16,944 t +2.3%
1975 17,325 t +2.2%
1976 17,715 t +2.3%
1977 18,114 t +2.3%
1978 19,824 t +9.4%
1979 19,468 t -1.8%
1980 14,200 t -27.1%
1981 13,000 t -8.5%
1982 12,166 t -6.4%
1983 10,000 t -17.8%
1984 9,200 t -8.0%
1985 8,300 t -9.8%
1986 5,800 t -30.1%
1987 9,000 t +55.2%
1988 12,000 t +33.3%
1989 18,386 t +53.2%
1990 19,273 t +4.8%
1991 20,181 t +4.7%
1992 21,398 t +6.0%
1993 16,227 t -24.2%
1994 18,000 t +10.9%
1995 18,000 t +0.0%
1996 42,000 t +133.3%
1997 19,499 t -53.6%
1998 20,323 t +4.2%
1999 20,530 t +1.0%
2000 20,739 t +1.0%
2001 20,950 t +1.0%
2002 16,047 t -23.4%
2003 16,027 t -0.1%
2004 16,006 t -0.1%
2005 15,986 t -0.1%
2006 16,500 t +3.2%
2007 16,500 t +0.0%
2008 13,900 t -15.8%
2009 14,500 t +4.3%
2010 14,760 t +1.8%
2011 14,800 t +0.3%
2012 14,830 t +0.2%
2013 14,836 t +0.0%
2014 14,430 t -2.7%
2015 14,266 t -1.1%
2016 13,926 t -2.4%
2017 13,756 t -1.2%
2018 13,433 t -2.3%
2019 13,133 t -2.2%
2020 13,441 t +2.3%
2021 13,336 t -0.8%
2022 13,303 t -0.2%
2023 13,360 t +0.4%
2024 13,333 t -0.2%

Honduras compared with similar countries

  • Honduras's 13,333 t is below the median for lower middle income countries, which is 78,456 t, 17% of the median. (24 countries reporting)
  • Honduras's 13,333 t is below the median for Latin America & Caribbean, which is 14,650 t, 91% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where Coconuts, in shell — Production in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +133.3% 18,000 t 42,000 t
1987 +55.2% 5,800 t 9,000 t
1997 -53.6% 42,000 t 19,499 t
1989 +53.2% 12,000 t 18,386 t
1988 +33.3% 9,000 t 12,000 t
1986 -30.1% 8,300 t 5,800 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,330 t 9,615 t 14,187 t 9
1970s 17,521 t 15,302 t 19,824 t 10
1980s 11,205 t 5,800 t 18,386 t 10
1990s 21,543 t 16,227 t 42,000 t 10
2000s 16,716 t 13,900 t 20,950 t 10
2010s 14,217 t 13,133 t 14,836 t 10
2020s 13,355 t 13,303 t 13,441 t 5

Countries ranked near Honduras

  1. 46 Ecuador 14,650 t compare
  2. 47 Togo 14,321 t compare
  3. 48 Guatemala 13,595 t compare
  4. 50 Saint Lucia 11,126 t compare
  5. 51 Pakistan 10,468 t compare
  6. 52 Liberia 10,358 t compare

See the full ranking of 117 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is coconuts, in shell — production in Honduras?
Coconuts, in shell — production in Honduras was 13,333 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts, in shell — production recorded in Honduras?
The highest recorded value was 42,000 t in 1996.
What is the lowest coconuts, in shell — production recorded in Honduras?
The lowest recorded value was 5,800 t in 1986.
How does Honduras rank for coconuts, in shell — production?
Honduras ranks 49th out of 84 countries with data for 2024.
Is coconuts, in shell — production rising or falling in Honduras?
Over the last ten years it is down 7.6%. The long-run trend across the full record is rising.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts, in shell — Production. Statizoid updates them automatically from the source API.

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Coconuts, in shell — Production in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/coconuts-in-shell-production/honduras/

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About this data

Indicator
Coconuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,869 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.