Coconuts, in shell — Production in Ecuador

Ecuador: Coconuts, in shell — Production was 14,650 t in 2024. ◆ Volatile

Latest (2024)
14,650 t
Change on year
down 0.0%
World rank
56th
of 94 countries
All-time high
79,252 t
in 1981
All-time low
9,200 t
in 2011
Years of data
64
1961–2024

Coconuts, in shell — Production in Ecuador, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for coconuts, in shell — production in Ecuador is 14,650 t, measured in 2024.

The figure is down 8.4% over ten years.

Over the whole period, coconuts, in shell — production in Ecuador peaked at 79,252 t in 1981 and was at its lowest, 9,200 t, in 2011.

That places Ecuador 56th out of 94 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 24,787 t 14,400 t 40,200 t 9
1970s 41,096 t 25,000 t 62,660 t 10
1980s 55,074 t 35,802 t 79,252 t 10
1990s 30,839 t 18,790 t 42,215 t 10
2000s 21,343 t 17,990 t 24,887 t 10
2010s 15,546 t 9,200 t 19,390 t 10
2020s 14,654 t 14,556 t 14,741 t 5

Countries ranked near Ecuador

  1. 53 Somalia 18,186 t compare
  2. 54 Benin 16,995 t compare
  3. 55 China, Taiwan Province of 16,108 t compare
  4. 57 Togo 14,321 t compare
  5. 58 Guatemala 13,595 t compare
  6. 59 Honduras 13,333 t compare

See the full ranking of 117 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is coconuts, in shell — production in Ecuador?
Coconuts, in shell — production in Ecuador was 14,650 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts, in shell — production recorded in Ecuador?
The highest recorded value was 79,252 t in 1981.
What is the lowest coconuts, in shell — production recorded in Ecuador?
The lowest recorded value was 9,200 t in 2011.
How does Ecuador rank for coconuts, in shell — production?
Ecuador ranks 56th out of 94 countries with data for 2024.
Is coconuts, in shell — production rising or falling in Ecuador?
Over the last ten years it is down 8.4%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts, in shell — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Coconuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,869 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.