Coconuts, in shell — Area harvested in Cook Islands

Cook Islands: Coconuts, in shell — Area harvested was 984 ha in 2024. ◆ Volatile

Latest (2024)
984 ha
Change on year
up 1.5%
World rank
76th
of 94 countries
All-time high
11,432 ha
in 1962
All-time low
700 ha
in 2004
Years of data
64
1961–2024

Coconuts, in shell — Area harvested in Cook Islands, 1961–2024

02.5k5.0k7.5k10.0k12.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Cook Islands recorded 984 ha for coconuts, in shell — area harvested in 2024.

The figure is up 1.5% on the previous year and up 2.5% over ten years.

Over the whole period, coconuts, in shell — area harvested in Cook Islands peaked at 11,432 ha in 1962 and was at its lowest, 700 ha, in 2004.

That places Cook Islands 76th out of 94 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,785 ha 6,070 ha 11,432 ha 9
1970s 6,431 ha 3,500 ha 11,432 ha 10
1980s 2,900 ha 2,000 ha 3,500 ha 10
1990s 2,023 ha 1,767 ha 2,200 ha 10
2000s 1,028 ha 700 ha 1,663 ha 10
2010s 948.8 ha 775 ha 1,039 ha 10
2020s 988.6 ha 969 ha 1,012 ha 5

Countries ranked near Cook Islands

  1. 73 Seychelles 1,211 ha compare
  2. 74 France 1,075 ha compare
  3. 75 Grenada 1,071 ha compare
  4. 77 Pakistan 753 ha compare
  5. 78 Saint Kitts and Nevis 724 ha compare
  6. 79 Oman 637 ha compare

See the full ranking of 117 places →

More agriculture & rural data for Cook Islands

All data for Cook Islands →

Frequently asked questions

What is coconuts, in shell — area harvested in Cook Islands?
Coconuts, in shell — area harvested in Cook Islands was 984 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts, in shell — area harvested recorded in Cook Islands?
The highest recorded value was 11,432 ha in 1962.
What is the lowest coconuts, in shell — area harvested recorded in Cook Islands?
The lowest recorded value was 700 ha in 2004.
How does Cook Islands rank for coconuts, in shell — area harvested?
Cook Islands ranks 76th out of 94 countries with data for 2024.
Is coconuts, in shell — area harvested rising or falling in Cook Islands?
Over the last ten years it is up 2.5%. The long-run trend across the full record is volatile.
Where does this Cook Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts, in shell — Area harvested. Statizoid updates them automatically from the source API.

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Coconuts, in shell — Area harvested in Cook Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/coconuts-in-shell-area-harvested/cook-islands/

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About this data

Indicator
Coconuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,263 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.