Coconuts, in shell — Area harvested in France

France: Coconuts, in shell — Area harvested was 1,075 ha in 2017. ◆ Volatile

Latest (2017)
1,075 ha
Change on year
unchanged
World rank
74th
of 94 countries
All-time high
1,075 ha
in 2016
All-time low
266 ha
in 2015
Years of data
27
1991–2017

Coconuts, in shell — Area harvested in France, 1991–2017

2004006008001.0k1991200420171991: 299 ha1992: 302 ha1993: 306 ha1994: 309 ha1995: 313 ha1996: 316 ha1997: 320 ha1998: 324 ha1999: 328 ha2000: 331 ha2001: 335 ha2002: 339 ha2003: 343 ha2004: 347 ha2005: 351 ha2006: 354 ha2007: 358 ha2008: 362 ha2009: 366 ha2010: 369 ha2011: 319 ha2012: 306 ha2013: 311 ha2014: 286 ha2015: 266 ha2016: 1.1k ha2017: 1.1k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

France recorded 1,075 ha for coconuts, in shell — area harvested in 2017. That is the highest value across all 27 years on record.

That represents a change of up 200.3% over ten years.

Over the whole period, coconuts, in shell — area harvested in France peaked at 1,075 ha in 2016 and was at its lowest, 266 ha, in 2015.

France ranks 74th of 94 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 313 ha 299 ha 328 ha 9
2000s 348.6 ha 331 ha 366 ha 10
2010s 500.88 ha 266 ha 1,075 ha 8

Countries ranked near France

  1. 71 Equatorial Guinea 1,367 ha compare
  2. 72 Congo 1,307 ha compare
  3. 73 Seychelles 1,211 ha compare
  4. 75 Grenada 1,071 ha compare
  5. 76 Cook Islands 984 ha compare
  6. 77 Pakistan 753 ha compare

See the full ranking of 117 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is coconuts, in shell — area harvested in France?
Coconuts, in shell — area harvested in France was 1,075 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts, in shell — area harvested recorded in France?
The highest recorded value was 1,075 ha in 2016.
What is the lowest coconuts, in shell — area harvested recorded in France?
The lowest recorded value was 266 ha in 2015.
How does France rank for coconuts, in shell — area harvested?
France ranks 74th out of 94 countries with data for 2017.
Is coconuts, in shell — area harvested rising or falling in France?
Over the last ten years it is up 200.3%. The long-run trend across the full record is volatile.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts, in shell — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Coconuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,263 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.