Cocoa beans — Yield in Comoros

Comoros: Cocoa beans — Yield was 336.9 kg/ha in 2024. ▼ Falling

Latest (2024)
336.9 kg/ha
Change on year
unchanged
World rank
31st
of 53 countries
All-time high
482.8 kg/ha
in 1967
All-time low
182.9 kg/ha
in 1980
Years of data
64
1961–2024

Cocoa beans — Yield in Comoros, 1961–2024

0100200300400500196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Comoros recorded 336.9 kg/ha for cocoa beans — yield in 2024.

That represents a change of up 0.4% over ten years.

Over the whole period, cocoa beans — yield in Comoros peaked at 482.8 kg/ha in 1967 and was at its lowest, 182.9 kg/ha, in 1980.

That places Comoros 31st out of 53 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Cocoa beans — Yield in Comoros, year by year

Annual values for Cocoa beans — Yield in Comoros, 1961 to 2024.
Year kg/ha Change
1961 410 kg/ha —
1962 400 kg/ha -2.4%
1963 418.2 kg/ha +4.5%
1964 448.3 kg/ha +7.2%
1965 412.5 kg/ha -8.0%
1966 431.3 kg/ha +4.6%
1967 482.8 kg/ha +11.9%
1968 381.8 kg/ha -20.9%
1969 455.4 kg/ha +19.3%
1970 436.4 kg/ha -4.2%
1971 266.7 kg/ha -38.9%
1972 454.5 kg/ha +70.4%
1973 316.7 kg/ha -30.3%
1974 475 kg/ha +50.0%
1975 350 kg/ha -26.3%
1976 250 kg/ha -28.6%
1977 333.3 kg/ha +33.3%
1978 250 kg/ha -25.0%
1979 300 kg/ha +20.0%
1980 182.9 kg/ha -39.0%
1981 307.7 kg/ha +68.2%
1982 241 kg/ha -21.7%
1983 307.7 kg/ha +27.7%
1984 307.7 kg/ha +0.0%
1985 307.7 kg/ha +0.0%
1986 318.2 kg/ha +3.4%
1987 313.4 kg/ha -1.5%
1988 328.4 kg/ha +4.8%
1989 328.4 kg/ha +0.0%
1990 379.3 kg/ha +15.5%
1991 314.6 kg/ha -17.1%
1992 316.3 kg/ha +0.5%
1993 317.9 kg/ha +0.5%
1994 319.6 kg/ha +0.5%
1995 322.5 kg/ha +0.9%
1996 276.8 kg/ha -14.2%
1997 324.3 kg/ha +17.2%
1998 328.2 kg/ha +1.2%
1999 333.3 kg/ha +1.6%
2000 333.3 kg/ha +0.0%
2001 331.9 kg/ha -0.4%
2002 332.8 kg/ha +0.3%
2003 333.3 kg/ha +0.2%
2004 334.6 kg/ha +0.4%
2005 334.6 kg/ha +0.0%
2006 333.3 kg/ha -0.4%
2007 334.8 kg/ha +0.5%
2008 335.5 kg/ha +0.2%
2009 335 kg/ha -0.1%
2010 334.9 kg/ha -0.0%
2011 334.7 kg/ha -0.1%
2012 334.6 kg/ha -0.0%
2013 334.4 kg/ha -0.1%
2014 335.6 kg/ha +0.4%
2015 336 kg/ha +0.1%
2016 335.3 kg/ha -0.2%
2017 336 kg/ha +0.2%
2018 336.9 kg/ha +0.3%
2019 336.9 kg/ha +0.0%
2020 336.9 kg/ha +0.0%
2021 336.9 kg/ha +0.0%
2022 336.9 kg/ha +0.0%
2023 336.9 kg/ha +0.0%
2024 336.9 kg/ha +0.0%

Comoros compared with similar countries

  • Comoros's 336.9 kg/ha is below the median for lower middle income countries, which is 393.35 kg/ha, 86% of the median. (16 countries reporting)
  • Comoros's 336.9 kg/ha is above the median for Sub-Saharan Africa, which is 308.35 kg/ha, 1.1× the median. (16 countries reporting)

Biggest year-on-year movements

Years where Cocoa beans — Yield in Comoros changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1972 +70.4% 266.7 kg/ha 454.5 kg/ha
1981 +68.2% 182.9 kg/ha 307.7 kg/ha
1974 +50.0% 316.7 kg/ha 475 kg/ha
1980 -39.0% 300 kg/ha 182.9 kg/ha
1971 -38.9% 436.4 kg/ha 266.7 kg/ha
1977 +33.3% 250 kg/ha 333.3 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 426.7 kg/ha 381.8 kg/ha 482.8 kg/ha 9
1970s 343.26 kg/ha 250 kg/ha 475 kg/ha 10
1980s 294.31 kg/ha 182.9 kg/ha 328.4 kg/ha 10
1990s 323.28 kg/ha 276.8 kg/ha 379.3 kg/ha 10
2000s 333.91 kg/ha 331.9 kg/ha 335.5 kg/ha 10
2010s 335.53 kg/ha 334.4 kg/ha 336.9 kg/ha 10
2020s 336.9 kg/ha 336.9 kg/ha 336.9 kg/ha 5

Countries ranked near Comoros

  1. 28 Solomon Islands 390.5 kg/ha compare
  2. 29 Cuba 371.7 kg/ha compare
  3. 30 Colombia 342.3 kg/ha compare
  4. 32 Philippines 328 kg/ha compare
  5. 33 Saint Lucia 305.7 kg/ha compare
  6. 34 Honduras 291.3 kg/ha compare

See the full ranking of 82 places →

More agriculture & rural data for Comoros

All data for Comoros →

Frequently asked questions

What is cocoa beans — yield in Comoros?
Cocoa beans — yield in Comoros was 336.9 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans — yield recorded in Comoros?
The highest recorded value was 482.8 kg/ha in 1967.
What is the lowest cocoa beans — yield recorded in Comoros?
The lowest recorded value was 182.9 kg/ha in 1980.
How does Comoros rank for cocoa beans — yield?
Comoros ranks 31st out of 53 countries with data for 2024.
Is cocoa beans — yield rising or falling in Comoros?
Over the last ten years it is up 0.4%. The long-run trend across the full record is falling.
Where does this Comoros data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Yield. Statizoid updates them automatically from the source API.

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Cocoa beans — Yield in Comoros. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/cocoa-beans-yield/comoros/

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About this data

Indicator
Cocoa beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,942 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.