Cocoa beans — Yield in Asia
Asia: Cocoa beans — Yield was 438.8 kg/ha in 2024. ▲ Rising
Cocoa beans — Yield in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, cocoa beans — yield in Asia stood at 438.8 kg/ha.
The figure is up 0.5% on the previous year and up 6.6% over ten years.
Over the whole period, cocoa beans — yield in Asia peaked at 1,016 kg/ha in 1998 and was at its lowest, 264.2 kg/ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Cocoa beans — Yield in Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 264.2 kg/ha | — |
| 1962 | 265.1 kg/ha | +0.3% |
| 1963 | 289.7 kg/ha | +9.3% |
| 1964 | 295.8 kg/ha | +2.1% |
| 1965 | 277.7 kg/ha | -6.1% |
| 1966 | 305.6 kg/ha | +10.0% |
| 1967 | 301.9 kg/ha | -1.2% |
| 1968 | 316.7 kg/ha | +4.9% |
| 1969 | 331.5 kg/ha | +4.7% |
| 1970 | 362.2 kg/ha | +9.3% |
| 1971 | 363.2 kg/ha | +0.3% |
| 1972 | 280.7 kg/ha | -22.7% |
| 1973 | 421.5 kg/ha | +50.2% |
| 1974 | 539.6 kg/ha | +28.0% |
| 1975 | 559.3 kg/ha | +3.7% |
| 1976 | 546.3 kg/ha | -2.3% |
| 1977 | 527.2 kg/ha | -3.5% |
| 1978 | 676.2 kg/ha | +28.3% |
| 1979 | 756.8 kg/ha | +11.9% |
| 1980 | 665 kg/ha | -12.1% |
| 1981 | 741.3 kg/ha | +11.5% |
| 1982 | 791.7 kg/ha | +6.8% |
| 1983 | 720.6 kg/ha | -9.0% |
| 1984 | 723.1 kg/ha | +0.3% |
| 1985 | 777.4 kg/ha | +7.5% |
| 1986 | 741.6 kg/ha | -4.6% |
| 1987 | 801.9 kg/ha | +8.1% |
| 1988 | 846.7 kg/ha | +5.6% |
| 1989 | 834.8 kg/ha | -1.4% |
| 1990 | 812.1 kg/ha | -2.7% |
| 1991 | 675.5 kg/ha | -16.8% |
| 1992 | 727.3 kg/ha | +7.7% |
| 1993 | 739.9 kg/ha | +1.7% |
| 1994 | 657.3 kg/ha | -11.2% |
| 1995 | 714.7 kg/ha | +8.7% |
| 1996 | 812.7 kg/ha | +13.7% |
| 1997 | 806.3 kg/ha | -0.8% |
| 1998 | 1,016 kg/ha | +25.9% |
| 1999 | 582.9 kg/ha | -42.6% |
| 2000 | 591.2 kg/ha | +1.4% |
| 2001 | 713.6 kg/ha | +20.7% |
| 2002 | 794.7 kg/ha | +11.4% |
| 2003 | 717.4 kg/ha | -9.7% |
| 2004 | 633.2 kg/ha | -11.7% |
| 2005 | 638.8 kg/ha | +0.9% |
| 2006 | 835.2 kg/ha | +30.7% |
| 2007 | 795.6 kg/ha | -4.7% |
| 2008 | 569.4 kg/ha | -28.4% |
| 2009 | 512.5 kg/ha | -10.0% |
| 2010 | 508.6 kg/ha | -0.8% |
| 2011 | 404.8 kg/ha | -20.4% |
| 2012 | 393.6 kg/ha | -2.8% |
| 2013 | 405.4 kg/ha | +3.0% |
| 2014 | 411.7 kg/ha | +1.6% |
| 2015 | 339.5 kg/ha | -17.5% |
| 2016 | 376.2 kg/ha | +10.8% |
| 2017 | 348 kg/ha | -7.5% |
| 2018 | 457.1 kg/ha | +31.4% |
| 2019 | 454.5 kg/ha | -0.6% |
| 2020 | 460.4 kg/ha | +1.3% |
| 2021 | 440.8 kg/ha | -4.3% |
| 2022 | 440.6 kg/ha | -0.0% |
| 2023 | 436.8 kg/ha | -0.9% |
| 2024 | 438.8 kg/ha | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 294.24 kg/ha | 264.2 kg/ha | 331.5 kg/ha | 9 |
| 1970s | 503.3 kg/ha | 280.7 kg/ha | 756.8 kg/ha | 10 |
| 1980s | 764.41 kg/ha | 665 kg/ha | 846.7 kg/ha | 10 |
| 1990s | 754.42 kg/ha | 582.9 kg/ha | 1,016 kg/ha | 10 |
| 2000s | 680.16 kg/ha | 512.5 kg/ha | 835.2 kg/ha | 10 |
| 2010s | 409.94 kg/ha | 339.5 kg/ha | 508.6 kg/ha | 10 |
| 2020s | 443.48 kg/ha | 436.8 kg/ha | 460.4 kg/ha | 5 |
Countries ranked near Asia
- 3 Bolivia (Plurinational State of) 560.3 kg/ha compare
- 3 Fiji 2,500 kg/ha compare
- 4 Togo 986.8 kg/ha compare
- 4 Viet Nam 480.5 kg/ha compare
- 5 Madagascar 894.4 kg/ha compare
- 6 Peru 829.4 kg/ha compare
- 6 Caribbean 496.8 kg/ha compare
- 7 Ecuador 745.4 kg/ha compare
- 8 Côte d'Ivoire 495.5 kg/ha compare
- 8 Sri Lanka 680.9 kg/ha compare
- 8 Melanesia 399.8 kg/ha compare
- 9 Grenada 591.1 kg/ha compare
More agriculture & rural data for Asia
- Cattle fat, unrendered — Production, annual growth rate 2.86 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.17 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
Frequently asked questions
- What is cocoa beans — yield in Asia?
- Cocoa beans — yield in Asia was 438.8 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cocoa beans — yield recorded in Asia?
- The highest recorded value was 1,016 kg/ha in 1998.
- What is the lowest cocoa beans — yield recorded in Asia?
- The lowest recorded value was 264.2 kg/ha in 1961.
- How does Asia rank for cocoa beans — yield?
- Asia ranks 6th out of 14 groups with data for 2024.
- Is cocoa beans — yield rising or falling in Asia?
- Over the last ten years it is up 6.6%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.