Cocoa beans — Production in Angola

Angola: Cocoa beans — Production was 464.93 t in 2024. ▲ Rising

Latest (2024)
464.93 t
Change on year
down 0.2%
World rank
35th
of 54 countries
All-time high
700 t
in 1973
All-time low
92 t
in 1990
Years of data
64
1961–2024

Cocoa beans — Production in Angola, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cocoa beans — production in Angola stood at 464.93 t.

That represents a change of down 0.2% on the previous year and up 11.2% over ten years.

Over the whole period, cocoa beans — production in Angola peaked at 700 t in 1973 and was at its lowest, 92 t, in 1990.

Angola ranks 35th of 54 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Cocoa beans — Production in Angola, year by year

Annual values for Cocoa beans — Production in Angola, 1961 to 2024.
Year t Change
1961 400 t —
1962 400 t +0.0%
1963 300 t -25.0%
1964 300 t +0.0%
1965 400 t +33.3%
1966 300 t -25.0%
1967 400 t +33.3%
1968 500 t +25.0%
1969 300 t -40.0%
1970 445 t +48.3%
1971 516 t +16.0%
1972 600 t +16.3%
1973 700 t +16.7%
1974 500 t -28.6%
1975 500 t +0.0%
1976 300 t -40.0%
1977 300 t +0.0%
1978 200 t -33.3%
1979 200 t +0.0%
1980 200 t +0.0%
1981 200 t +0.0%
1982 200 t +0.0%
1983 200 t +0.0%
1984 100 t -50.0%
1985 100 t +0.0%
1986 100 t +0.0%
1987 100 t +0.0%
1988 100 t +0.0%
1989 100 t +0.0%
1990 92 t -8.0%
1991 197.09 t +114.2%
1992 200 t +1.5%
1993 200 t +0.0%
1994 200 t +0.0%
1995 200 t +0.0%
1996 200 t +0.0%
1997 166.85 t -16.6%
1998 145.41 t -12.8%
1999 100 t -31.2%
2000 200 t +100.0%
2001 198.83 t -0.6%
2002 190 t -4.4%
2003 200 t +5.3%
2004 222.12 t +11.1%
2005 241.81 t +8.9%
2006 265.87 t +9.9%
2007 297.38 t +11.9%
2008 316.45 t +6.4%
2009 335.6 t +6.1%
2010 354.29 t +5.6%
2011 372.2 t +5.1%
2012 400 t +7.5%
2013 410 t +2.5%
2014 418.19 t +2.0%
2015 428.72 t +2.5%
2016 438.21 t +2.2%
2017 447.67 t +2.2%
2018 457.23 t +2.1%
2019 463.57 t +1.4%
2020 469.28 t +1.2%
2021 463.36 t -1.3%
2022 465.4 t +0.4%
2023 466.01 t +0.1%
2024 464.93 t -0.2%

Angola compared with similar countries

  • Angola's 464.93 t is below the median for lower middle income countries, which is 9,317 t, 5% of the median. (17 countries reporting)
  • Angola's 464.93 t is below the median for Sub-Saharan Africa, which is 21,000 t, 2% of the median. (17 countries reporting)

Biggest year-on-year movements

Years where Cocoa beans — Production in Angola changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +114.2% 92 t 197.09 t
2000 +100.0% 100 t 200 t
1984 -50.0% 200 t 100 t
1970 +48.3% 300 t 445 t
1969 -40.0% 500 t 300 t
1976 -40.0% 500 t 300 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 366.67 t 300 t 500 t 9
1970s 426.1 t 200 t 700 t 10
1980s 140 t 100 t 200 t 10
1990s 170.13 t 92 t 200 t 10
2000s 246.81 t 190 t 335.6 t 10
2010s 419.01 t 354.29 t 463.57 t 10
2020s 465.8 t 463.36 t 469.28 t 5

Countries ranked near Angola

  1. 32 Equatorial Guinea 600 t compare
  2. 33 Guyana 487.74 t compare
  3. 34 Samoa 482.72 t compare
  4. 36 Malaysia 445 t compare
  5. 37 El Salvador 370.06 t compare
  6. 38 Panama 291 t compare

See the full ranking of 83 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is cocoa beans — production in Angola?
Cocoa beans — production in Angola was 464.93 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans — production recorded in Angola?
The highest recorded value was 700 t in 1973.
What is the lowest cocoa beans — production recorded in Angola?
The lowest recorded value was 92 t in 1990.
How does Angola rank for cocoa beans — production?
Angola ranks 35th out of 54 countries with data for 2024.
Is cocoa beans — production rising or falling in Angola?
Over the last ten years it is up 11.2%. The long-run trend across the full record is rising.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Production. Statizoid updates them automatically from the source API.

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Cocoa beans — Production in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/cocoa-beans-production/angola/

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About this data

Indicator
Cocoa beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 5,030 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.