Cocoa beans — Area harvested in Uganda

Uganda: Cocoa beans — Area harvested was 103,197 ha in 2024. ◆ Volatile

Latest (2024)
103,197 ha
Change on year
up 35.5%
World rank
17th
of 64 countries
All-time high
103,197 ha
in 2024
All-time low
900 ha
in 1961
Years of data
64
1961–2024

Cocoa beans — Area harvested in Uganda, 1961–2024

025.0k50.0k75.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Uganda recorded 103,197 ha for cocoa beans — area harvested in 2024. That is the highest value across all 64 years on record.

The figure is up 35.5% on the previous year and up 57.5% over ten years.

Over the whole period, cocoa beans — area harvested in Uganda peaked at 103,197 ha in 2024 and was at its lowest, 900 ha, in 1961.

That places Uganda 17th out of 64 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,311 ha 900 ha 2,100 ha 9
1970s 2,000 ha 2,000 ha 2,000 ha 10
1980s 2,280 ha 1,500 ha 5,000 ha 10
1990s 11,416 ha 10,000 ha 13,098 ha 10
2000s 21,902 ha 13,717 ha 43,000 ha 10
2010s 61,116 ha 41,841 ha 74,132 ha 10
2020s 85,265 ha 71,217 ha 103,197 ha 5

Countries ranked near Uganda

  1. 14 Papua New Guinea 113,593 ha compare
  2. 15 India 111,036 ha compare
  3. 16 Dominican Republic 103,774 ha compare
  4. 18 Democratic Republic of the Congo 84,675 ha compare
  5. 19 Venezuela (Bolivarian Republic of) 77,391 ha compare
  6. 20 Congo 53,617 ha compare

See the full ranking of 82 places →

More agriculture & rural data for Uganda

All data for Uganda →

Frequently asked questions

What is cocoa beans — area harvested in Uganda?
Cocoa beans — area harvested in Uganda was 103,197 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans — area harvested recorded in Uganda?
The highest recorded value was 103,197 ha in 2024.
What is the lowest cocoa beans — area harvested recorded in Uganda?
The lowest recorded value was 900 ha in 1961.
How does Uganda rank for cocoa beans — area harvested?
Uganda ranks 17th out of 64 countries with data for 2024.
Is cocoa beans — area harvested rising or falling in Uganda?
Over the last ten years it is up 57.5%. The long-run trend across the full record is volatile.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cocoa beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,994 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.