Dominican Republic vs Uganda: Cocoa beans — Area harvested
Cocoa beans — Area harvested over time
- Dominican Republic
- Uganda
How they compare
Dominican Republic currently reports 103,774 ha against 103,197 ha in Uganda, a difference of 577 ha.
Across all 64 years both countries report, Dominican Republic has been ahead every year.
Dominican Republic ranks 13th and Uganda ranks 14th of 53 countries.
Dominican Republic has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominican Republic | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 75,000 ha | 1,311 ha | 73,689 ha | Dominican Republic |
| 1970s | 97,981 ha | 2,000 ha | 95,981 ha | Dominican Republic |
| 1980s | 126,452 ha | 2,280 ha | 124,172 ha | Dominican Republic |
| 1990s | 130,566 ha | 11,416 ha | 119,150 ha | Dominican Republic |
| 2000s | 142,246 ha | 21,902 ha | 120,344 ha | Dominican Republic |
| 2010s | 151,626 ha | 61,116 ha | 90,509 ha | Dominican Republic |
| 2020s | 146,214 ha | 85,265 ha | 60,948 ha | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cocoa beans — area harvested, Dominican Republic or Uganda?
- Dominican Republic, at 103,774 ha against 103,197 ha in Uganda as of 2024.
- What is the difference in cocoa beans — area harvested between Dominican Republic and Uganda?
- 577 ha, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Uganda rank globally for cocoa beans — area harvested?
- Dominican Republic ranks 13th and Uganda ranks 14th of 53 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cocoa beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.